EASY SLOW COOKER ITALIAN CHICKEN SANDWICHES
This is a easy 5 ingredient recipe that tastes like a million. Great served on a crusty roll, toasted with garlic butter and provolone cheese.
Provided by Cheryl B from Kanka
Categories Lunch/Snacks
Time 6h10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in order of listing in slow cooker, and cook on low for 6 hours.
- Remove breast meat from slow cooker and shred with two forks. Return shredded meat back to slow cooler to reheat in warm liquid. Serve on italian bread or rolls.
Nutrition Facts : Calories 96.1, Fat 2.3, SaturatedFat 0.6, Cholesterol 45.3, Sodium 343.6, Carbohydrate 0.8, Fiber 0.2, Sugar 0.2, Protein 16.8
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nolukholo nkosi
[email protected]I can't wait to try this recipe!
Unisha Moktan
[email protected]I used a slow cooker liner to make cleanup a breeze.
Gaurav Chhetri
[email protected]I'm not a fan of bell peppers, so I omitted them from the recipe. The sandwiches were still delicious.
Tahidul Islam
[email protected]These sandwiches are a great way to use up leftover chicken. They're also perfect for a quick and easy lunch or dinner.
LocalRobloxian
[email protected]I've tried many Italian chicken sandwich recipes, but this one is by far the best. The chicken is so moist and flavorful, and the sauce is the perfect balance of tangy and sweet.
OKAFOR JOSEPH
[email protected]I love these sandwiches! They're so easy to make and they're always a hit with my family and friends.
Vickie Wallis
[email protected]These sandwiches are so good! The chicken is so tender and the sauce is amazing. I will definitely be making these again.
Kateregga David
[email protected]I've made these sandwiches several times now and they're always a hit. They're easy to make and they always turn out delicious.
Abdelhak Sb
[email protected]I made these sandwiches for my family and they all loved them. Even my kids, who are picky eaters, ate them without complaint.
TWAGIRAYEZU JEAN BOSCO
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. They're also great for leftovers.
Salman Pindi
[email protected]I'm a picky eater, but I loved these sandwiches! The chicken was tender and juicy, and the sauce was flavorful without being too spicy.
Kanyinsola Idjai
[email protected]I made these sandwiches with chicken breasts instead of thighs, and they were still delicious. I also added some mushrooms and onions to the sauce.
Kalibala Eddie
[email protected]These sandwiches were easy to make and they turned out great! The chicken was moist and flavorful, and the sauce was tangy and delicious.
Sphakamiso Dlamini
[email protected]I'm not a big fan of Italian food, but these sandwiches were amazing! I will definitely be making them again.
sanin hassan123
[email protected]I made these sandwiches for a party and they were a hit! Everyone loved them.
keizys sali
[email protected]These sandwiches were delicious! The chicken was so tender and flavorful, and the sauce was perfect. I will definitely be making these again.