EASY SPAGHETTI PIE
Here's a nice change of pace from traditional spaghetti. The spaghetti noodle crust makes a pretty presentation.-Ruth Andrewson, Leavenworth, Washington
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cook spaghetti according to package directions; drain and place in bowl. Add the butter, eggs and Parmesan cheese; mix well. , Spread over the bottom and up the sides of a greased 10-in. deep-dish pie plate. Spoon cottage cheese into crust; set aside. , In a large skillet, cook the beef, onion and red pepper over medium heat until meat is no longer pink; drain. , Stir in the tomatoes, tomato paste, sugar, oregano and garlic salt. Spoon over cottage cheese. Bake, uncovered, at 350° for 20 minutes. Sprinkle with mozzarella cheese; bake for 5 minutes or until cheese is melted. Cut into wedges.
Nutrition Facts :
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Khalil Bhuyan
[email protected]This spaghetti pie was delicious! The flavors were amazing and the crust was perfectly cooked.
Sabrina Smith
[email protected]This spaghetti pie was a great way to use up leftover spaghetti. It was also a fun and easy dish to make.
Mxolisi Mbuyiseni
[email protected]I loved the crispy crust and the cheesy filling of this spaghetti pie. It was the perfect comfort food.
Lynne Russell
[email protected]This spaghetti pie was so easy to make and it was a huge hit with my family. I will definitely be making it again.
Areej Fatima
[email protected]I'm not sure what I did wrong, but my spaghetti pie turned out really dry. I think I might have overcooked it.
Moni Bagum
[email protected]This spaghetti pie was a bit of a disappointment. The crust was soggy and the filling was bland.
Sumonto Mondol
[email protected]I made this spaghetti pie for my friends and they all loved it! It was a great dish to serve at a party.
Happy Dhliwayo
[email protected]This spaghetti pie was a bit too cheesy for my taste. I think I would use less cheese next time.
Umii Khan
[email protected]I'm not a big fan of spaghetti pie, but this recipe was pretty good. The crust was nice and crispy and the filling was flavorful.
Prolific Endangered
[email protected]This spaghetti pie was a great way to use up leftover spaghetti. It was easy to make and tasted delicious.
Umair Shahzad
[email protected]I had a hard time finding spaghetti noodles that were thin enough to fit in the pie crust. I ended up using linguine noodles and they worked fine.
lauren frost
[email protected]This spaghetti pie was a little bland for my taste. I think I would add more spices next time.
Imani
[email protected]I followed the recipe exactly and my spaghetti pie turned out perfect! It was so delicious. My husband and kids loved it.
Chloe Tuaua
[email protected]This spaghetti pie was easy to make and turned out great! The crust was flaky and the filling was cheesy and flavorful.
Zeeshan Sharif
[email protected]I made this spaghetti pie for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Agnes Ogie
[email protected]This spaghetti pie was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.