BAKED CINNAMON FRENCH TOAST
"There's no last-minute preparation and you can serve several people at once with this casserole," reports bed-and-breakfast owner Lo Ann Brennock of Cloverdale, California. "My guests love the smooth custardy bottom layer topped with thick slices of cinnamon bread."
Provided by Taste of Home
Time 1h10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Line the bottom of a greased 13x9-in. baking dish with six slices of bread. butter remaining bread; place with butter side up over bread in pan. In a bowl, beat eggs. Add milk, cream, sugar and vanilla; mix well. Pour over bread; let stand for 15 minutes. Place the dish in a larger baking pan. Pour boiling water into large pan to a depth of 1 in. Bake, uncovered, at 375° for 40 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving. Top with preserves and whipped cream if desired.
Nutrition Facts :
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Fulan Roy
[email protected]I would not recommend this recipe.
Dwight Baugh
[email protected]This recipe is a waste of time. The french toast was bland and the cinnamon sugar topping was too hard.
Erika
[email protected]I followed the recipe exactly but my french toast didn't turn out as good as I expected. It was a bit dry.
Angela Trezza
[email protected]This french toast is a bit too sweet for my taste, but it was still good.
its justASH
[email protected]I'm not a big fan of cinnamon, but this recipe was still really good. The bread was fluffy and the custard was creamy.
Gul Muhammad Baloch
[email protected]This is the best baked cinnamon french toast recipe I've ever tried. It's the perfect balance of sweet and savory.
Hk Rukonamade
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Bibek Sah
[email protected]This recipe is a keeper! It's easy, delicious, and a crowd-pleaser.
Shazib Khalid
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it and asked for the recipe.
Md Sadiqul Islam
[email protected]This french toast is so good! I love the crunchy cinnamon sugar topping.
Shahzor shabbir
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover bread.
Khan Ishaq
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were amazing. My husband and kids devoured it.
Astikhar Khan
[email protected]Delicious! The cinnamon sugar topping is the perfect touch.
Carla Ferreira
[email protected]I tried this recipe this morning and it turned out perfectly! My family loved it and said it was the best french toast they've ever had.
jidan jidan
[email protected]This baked cinnamon french toast was an absolute delight! The custardy interior and the crispy, cinnamon-sugar crust were a match made in heaven. It was easy to make and a great way to start the day.