EASY SPICY MEXICAN-AMERICAN CHICKEN
My husband is Mexican, and he loves spicy chicken from the supermarket. I was trying to recreate one of the spicy packaged chicken dishes at home, and that's what i came up with. Chicken thighs are softer and juicier. It is very spicy and tangy, easy to make, and he loves it!
Provided by Anna Rivera
Categories World Cuisine Recipes Latin American Mexican
Time 45m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a small baking dish.
- Mix the hot sauce, paprika, ground cayenne pepper, and brown sugar in a bowl, and stir until the mixture is well combined. Place the chicken thighs in the baking dish, and coat them with a layer of sauce. Cover the dish with foil.
- Bake in the preheated oven for 20 minutes. Remove the foil, and bake until the chicken has cooked through, and the sauce has thickened and started to brown, about 20 more minutes.
Nutrition Facts : Calories 427.1 calories, Carbohydrate 11.1 g, Cholesterol 141.8 mg, Fat 24.7 g, Fiber 2.2 g, Protein 39.3 g, SaturatedFat 6.8 g, Sodium 1610.2 mg, Sugar 7.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nuralom Ahmed
[email protected]Not for me.
Sethembile Mzimela
[email protected]Will try again.
Sindhu Palikhe
[email protected]Needs more flavor.
LITE ZUKS
[email protected]Not bad.
adebukola Anthonia
[email protected]Easy and tasty.
Mj Sibiya
[email protected]Delicious!
Nadeem 007
[email protected]I thought this recipe was just okay. The chicken was a little dry and the sauce was bland. I think I'll try a different recipe next time.
Elizabeth Asumah
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too spicy for my taste, but I'm sure I can adjust the heat next time.
Joseph Chingwaru
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was flavorful and had a nice kick to it. I will definitely be making this again.
Adeel shan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and has just the right amount of heat. I highly recommend this recipe!
Bahram Said
[email protected]Easy to follow recipe with a delicious result. The chicken was moist and flavorful, and the sauce was tangy and spicy. I served it with rice and beans, and it was a perfect meal.
Kelsey Rodriguez
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I will definitely be making this again.