EASY SPICY SALMON
Make and share this Easy Spicy Salmon recipe from Food.com.
Provided by SB61287
Categories Very Low Carbs
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all seasonings & coat salmon.
- Heat oil in grill pan.
- Grill salmon until done over medium-high heat for 5-6 minutes on each side until fish flakes.
- Before removing from pan put 1T. of butter on each salmon piece.
- Sprinkle each with 1 T. lemon juice.
Nutrition Facts : Calories 551.4, Fat 29.3, SaturatedFat 10.2, Cholesterol 176.8, Sodium 363.7, Carbohydrate 3.4, Fiber 0.8, Sugar 0.5, Protein 65.9
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Keitumetse Moledi
[email protected]Great recipe! I've made it several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the sauce is delicious. I usually serve it over rice or quinoa.
Kefayat Khan
[email protected]This recipe is easy to follow and the results are amazing! The salmon is flaky and flavorful, and the sauce is creamy and tangy. I highly recommend this recipe.
Rose Njeri
[email protected]I made this recipe last night and it was a hit! The salmon was cooked perfectly and the sauce was delicious. I served it over rice and it was the perfect meal. I will definitely be making this again.