EASY THREE-BERRY CRUMBLE SLAB PIE
This informal pie is baked on a sheet pan and serves a crowd! Use frozen berries for a fresh flavor any time of year. You may serve this with whipped cream or ice cream, if desired.
Provided by Bibi
Categories Desserts Pies Slab Pie Recipes
Time 1h30m
Yield 18
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Lightly dust an 11x15-inch half-sheet pan with flour. Carefully place the 2 pie crusts into the bottom of the sheet pan, gently stretching and trimming the crusts to fit the bottom and up the sides of the pan.
- Combine berries, sugar, arrowroot powder, and salt in a large bowl; stir well.
- Combine oats, flour, brown sugar, apple pie spice, and salt in a medium bowl. Use a pastry knife to cut butter into the oat mixture until butter is evenly distributed throughout and the crumble topping mixture resembles small, uneven pieces.
- Pour berry mixture evenly onto the crust and add crumble mixture on top.
- Bake in the preheated oven until brown and bubbly, 45 to 55 minutes. Remove and allow to cool for 30 to 45 minutes
Nutrition Facts : Calories 282.9 calories, Carbohydrate 44.7 g, Cholesterol 11.9 mg, Fat 11.3 g, Fiber 2.5 g, Protein 2.7 g, SaturatedFat 3.8 g, Sodium 257 mg, Sugar 22.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
zain ` ali
[email protected]Overall, I thought this was a good recipe. It was easy to make and the pie turned out delicious. I would definitely recommend it to others.
Elizabeth Ahwireng
[email protected]The crumble topping didn't crisp up as much as I would have liked. I think I'll try a different recipe next time.
Kuheltey Mariam
[email protected]The pie was a bit too sweet for my taste. I would reduce the amount of sugar next time.
Abdul basir bangash
[email protected]This pie is so easy to make, even for a beginner baker.
kashii mughal
[email protected]I added a scoop of vanilla ice cream on top of my slice of pie. It was the perfect finishing touch.
moraa dephina
[email protected]I didn't have any oats on hand, so I used crushed graham crackers instead. It worked out great!
christopher nance
[email protected]I used a mix of blueberries, raspberries, and blackberries. The different berries added a nice variety of flavors.
Vinny Mbadinga
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it!
Siraz Vi
[email protected]The crumble topping was my favorite part. It was so crispy and flavorful.
Isaiah Hayden
[email protected]I love the simplicity of this recipe. It's a great way to use up fresh berries and it's always a crowd-pleaser.
Vortex Music
[email protected]This three-berry crumble slab pie was a delightful treat! The combination of berries, oats, and crumble topping was perfect. The pie was easy to make and turned out beautifully. I will definitely be making this again.