EASY TUNA LOAF

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An easy recipe, perfect for both dinners and everyday meals! Present the slices over a bed of lettuce on a platter, decorating it as you wish with tomatoes, olives, artichokes hearts, and so on. The loaf can be served with a mix of olive oil and lemon, or with mayonnaise.

Provided by Bee

Categories     Seafood     Fish     Tuna

Time 1h55m

Yield 8

Number Of Ingredients 8

8 slices bread
2 cups milk
1 teaspoon anchovy paste, or more to taste
2 eggs, beaten
18 ounces Italian, oil-packed tuna
1 bunch parsley, chopped
1 tablespoon capers
ΒΌ cup grated Parmesan cheese, or to taste

Steps:

  • Arrange bread in a large baking dish. Pour milk over bread; allow to soak until bread is soggy. Remove bread and squeeze excess moisture from the bread. Discard milk.
  • Whisk anchovy paste with eggs in a bowl until dissolved.
  • Crumble tuna and moistened bread together in a large bowl. Add the egg mixture, parsley, capers, and Parmesan cheese; knead together until evenly blended and reasonably firm. Wrap the mixture in a clean cotton dishtowel and roll it up tightly, securing the two ends with string or elastic bands.
  • Bring a large pot of lightly salted water to a boil. Cook the bundled tuna loaf in boiling water for 40 minutes; drain. Chill in refrigerator until cold before unwrapping and slicing to serve.

Nutrition Facts : Calories 204 calories, Carbohydrate 16.4 g, Cholesterol 73.1 mg, Fat 4.6 g, Fiber 0.9 g, Protein 23.1 g, SaturatedFat 1.9 g, Sodium 397 mg, Sugar 4.1 g

Jadauris McGee
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This tuna loaf is a delicious and easy-to-make dish. It's perfect for a quick and easy meal.


Alexander Bandula
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This tuna loaf is a great way to get kids to eat fish. My kids love it!


Fahima Sweety
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I've tried many tuna loaf recipes, but this one is by far the best. It's moist and flavorful, and the sauce is the perfect complement.


Lauren Byrnes
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This tuna loaf is a delicious and easy-to-make dish. It's perfect for a quick and easy meal.


Sk Hasan Khan
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This tuna loaf is a great way to use up leftover tuna. It's also a great make-ahead meal.


Aslam Jaj
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I love the simplicity of this recipe. It's a great way to get a tasty meal on the table without a lot of effort.


joe jansen (jjkillerxx)
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This tuna loaf is a delicious and affordable meal. It's a great option for families on a budget.


ratv kids
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I've made this tuna loaf several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.


Trudylicious Videos
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This tuna loaf is a great way to get kids to eat fish. My kids love it!


Shukirrah laurent
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I used a gluten-free breadcrumb mixture in my tuna loaf and it turned out great. This recipe is a great option for people with gluten sensitivities.


Yae Simone
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I added some chopped celery and onion to my tuna loaf for extra flavor. It was a great addition.


Terich Musa
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This tuna loaf is a great make-ahead meal. I often make it on the weekend and then slice it and serve it throughout the week.


Jay Cameron TWEET at WebWorldly
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I love that this recipe uses simple, everyday ingredients. It's a great way to get a delicious meal on the table without a lot of fuss.


Buddhdev Dhawal
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I've been making this tuna loaf for years and it never disappoints. It's a classic recipe that everyone should know.


Caydon Ivey
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This is my go-to recipe for tuna loaf. It's always a crowd-pleaser.


Leny Tomas
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I made this tuna loaf for a potluck and it was a hit! Everyone loved it.


Nahi Khan
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This tuna loaf is a great way to use up leftover tuna. It's also a budget-friendly meal that's perfect for families.


Lethabo Junior
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I was skeptical about this recipe at first, but I'm so glad I tried it. The tuna loaf was moist and flavorful, and the sauce was the perfect complement. I'll definitely be making this again.


Jv Mijan
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This easy tuna loaf recipe is a lifesaver on busy weeknights. It's quick to prepare, and the results are always delicious. My family loves it!