A Fellow Weight Watcher friend gave this recipe to me. Absolutely wonderful and filling comfort food. The WHOLE PAN is 12 points. My 7 year old tried it and liked it, so that's saying a lot!
Provided by Bella Donna
Categories One Dish Meal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Spray 8x8 pan with non stick spray.
- In a bowl, mix tuna, noodles, onion, peas, soup and milk.
- Pour into pan. Make sure noodles are covered by sauce.
- Sprinkle with cheese.
- Cover & Bake for 1 hour.
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Muzamil Burana
[email protected]This casserole is a great way to use up leftover tuna. It's easy to make and it tastes delicious.
Shahzaib Ansari
[email protected]I made this casserole with gluten-free noodles and it turned out great. It's a great option for people with celiac disease or gluten intolerance.
Ariana Stange
[email protected]This casserole is a great way to use up leftover chicken or ham. It's also a great way to get your kids to eat their vegetables.
Sajjat Hossain
[email protected]I've been making this casserole for years and it's always a favorite. It's comfort food at its best.
digital Quality
[email protected]This casserole is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Akramkhokhar Akramkhokhar
[email protected]I'm not a big fan of tuna, but I loved this casserole. The tuna flavor was subtle and the casserole was very creamy and flavorful.
MDmehadi hassan munna
[email protected]This casserole is a great way to get kids to eat their vegetables. They'll never know they're there!
md uzzal miah
[email protected]I love that this casserole is low in fat. It's a great way to enjoy a comfort food without feeling guilty.
Ch Wajahat
[email protected]I used a whole wheat noodle instead of the regular noodle and it made the casserole a little healthier.
VORTEX GAMING
[email protected]I added some chopped celery and carrots to the casserole and it gave it a nice crunch.
Karma Sharkas
[email protected]This is my go-to recipe for tuna noodle casserole. It's easy to make and always turns out great.
I AM KEZMAN
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Khumbulani Mbawla
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was creamy and flavorful, and the tuna was cooked just right.
Mikiyale Walker
[email protected]I've made this casserole several times and it's always a hit with my family. The low-fat version is just as good as the regular version.
Tshepo Makgamatha
[email protected]This tuna noodle casserole is a great way to use up leftover tuna. It's easy to make and tastes delicious.