EASY VEGAN FRENCH TOAST
Try vegan French toast for dairy-free deliciousness! We use soy milk, but almond or other non-dairy milk might work. You could also add some nutritional yeast to the batter, if you like.
Provided by terpgirl23
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Whisk soy milk, flour, sugar, and cinnamon together in a bowl until well beaten. Pour into a pie pan or other wide, shallow dish.
- Heat oil in a skillet over medium-high heat.
- Dip each slice of bread into the soy milk mixture and place into the skillet. Cook until golden brown and crispy on both sides, 5 to 7 minutes.
Nutrition Facts : Calories 331 calories, Carbohydrate 45.7 g, Fat 11.7 g, Fiber 3.1 g, Protein 10.6 g, SaturatedFat 1.8 g, Sodium 433.7 mg, Sugar 11.6 g
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Imraan Imraan
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make it.
Amahle Dlikidla
[email protected]This French toast is so delicious and fluffy. I can't believe it's vegan!
Dan Utz
[email protected]This recipe is a lifesaver! I'm always looking for new vegan breakfast recipes, and this one is a keeper.
Frazer Chishimba
[email protected]I'm not vegan, but I love this recipe. It's a great way to enjoy a classic breakfast dish without all the guilt.
Jessica Banks
[email protected]This is the best vegan French toast I've ever had. It's so easy to make and it tastes amazing.
Hareem Fatima
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy French toast.
Ffhhksssk Djjdhf
[email protected]This recipe is a great way to get kids to eat their fruits and vegetables. My kids love the sweet and savory flavor of this French toast.
kanban PGCL
[email protected]I love that this recipe is so versatile. I can add different fruits, nuts, or spices to change up the flavor. It's always a different experience.
Lucy King
[email protected]This vegan French toast is a great way to start the day. It's filling and flavorful, and it gives me the energy I need to get through the morning.
Ronald Gerald Sr
[email protected]I love that this recipe uses simple, everyday ingredients. I don't have to go out and buy any special ingredients to make it.
Asiramu Kironde
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread that's about to go stale, and this is a perfect way to use it up.
doOd Tabish
[email protected]I made this vegan French toast for my husband, who is a meat-eater. He was surprised at how much he liked it! He said it was the best French toast he's ever had.
campfiregrl99
[email protected]I'm not vegan, but I'm always looking for ways to eat healthier. This vegan French toast is a great option. It's just as satisfying as the regular kind, but it's lower in calories and fat.
Khim Nath
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfect. I love that it's so easy to make and that I can use ingredients that I already have on hand.
Shameem Bibi
[email protected]I've tried many vegan French toast recipes, but this one is by far the best. The bread is perfectly crispy and the filling is creamy and flavorful.
hencesmile
[email protected]I made this vegan French toast for a brunch party, and it was a huge hit! Everyone raved about how delicious it was.
Sonam Theeng
[email protected]This recipe is a lifesaver! I'm allergic to eggs and dairy, so I've been missing out on French toast for years. This vegan version is just as good as the real thing.
Zaigham Zman
[email protected]My kids loved this vegan French toast! They couldn't tell the difference between it and the regular kind. I'm so glad I found this recipe.
Donna Beckham-Zapata
[email protected]I was skeptical about making vegan French toast, but this recipe proved me wrong. It was so easy to make and tasted delicious. I'll be adding this to my regular breakfast rotation.
Manik Sardar
[email protected]This vegan French toast was a game-changer! The texture was spot-on, and the flavor was out of this world. I'm definitely making this again.