EASY VEGAN WORCESTERSHIRE
Not exactly the same as regular Worcestershire, but a good substitute. This sauce has a very intense flavor that I actually like MORE than the regular stuff. Found on randomgirl.com.
Provided by Yogi8
Categories Vegan
Time 10m
Yield 4 oz
Number Of Ingredients 10
Steps:
- Combine all ingredients in a pan and bring to a boil over med-high heat.
- Reduce heat and simmer for a minute or so, stirring often.
- Let cool and store in frig in a container with a tight-fitting lid.
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Dazed Sparrow
s.dazed31@gmail.comI love the fact that this recipe is so easy to make. I can always whip up a batch in just a few minutes.
zabeehullah Hakimi
h.z61@gmail.comThis sauce is so versatile. I use it in everything from soups to stews to marinades.
Sherali Mahar
mahar_sherali80@gmail.comI've been using this recipe for years and it never disappoints. It's the best vegan Worcestershire sauce I've ever had.
Syed Tauqeer Advocate
syed-t@hotmail.frThis sauce is perfect for my vegan burgers. It adds just the right amount of flavor.
Pinky DelaTorre
d_pinky@gmail.comI'm not a vegan, but I still love this recipe. It's a great way to add flavor to my dishes.
Mohorom Sultan
s19@gmail.comThis recipe is a keeper! I'll definitely be making it again.
Hattie Mckenny
mckenny.hattie@yahoo.comI've been looking for a vegan Worcestershire sauce recipe for ages, and this one is the best I've found. It's so easy to make and it tastes amazing.
Erin Lottman
l_erin@hotmail.comThis sauce is delicious! I used it to make a vegan steak and it was perfect.
Frank Franklin
frank.franklin@yahoo.comI was skeptical at first, but this recipe really does work! I'm so glad I found it.
Donovan Kock
kock-d@gmail.comThis is my new go-to Worcestershire sauce recipe. It's so easy to make and it tastes just like the store-bought kind.
Taherul islam Tanim
t_t41@hotmail.comI tried this recipe last night and it turned out great! I added a little bit of smoked paprika for extra flavor and it was perfect. Thanks for sharing!