EASY VEGETABLE LASAGNA

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Easy Vegetable Lasagna image

Prevent food waste by cooking with canned foods like canned spinach - perfectly portioned for recipes and nearly half the cost of fresh and frozen!

Provided by Cans Get You Cooking®

Categories     Trusted Brands: Recipes and Tips     Cans Get You Cooking®

Time 1h15m

Yield 12

Number Of Ingredients 12

12 each no-boil lasagna noodles
1 (28 ounce) can crushed tomatoes
1 large garlic clove, crushed
1 teaspoon dried basil
½ teaspoon salt
¼ teaspoon ground black pepper
1 (15 ounce) container ricotta cheese
1 large egg
1 (14.5 ounce) can sliced carrots, well drained
1 (13.5 ounce) can chopped spinach, well drained
2 cups shredded mozzarella cheese
⅓ cup grated Parmesan cheese

Steps:

  • In 2-quart saucepan over high heat, heat crushed tomatoes, garlic, basil, salt and pepper. Over high heat, heat to boiling; reduce heat to low. Simmer uncovered, 10 minutes to blend flavors.
  • Preheat oven to 375 degrees F. Grease 12" by 8" baking dish. In medium bowl combine ricotta cheese and egg until well mixed. Spoon some tomato sauce on bottom of dish to coat. Place 3 noodles lengthwise across the pan. Top with 1/3 of tomato sauce. With a spatula, spread 1/3 of ricotta mixture. Scatter 1/3 of carrots and spinach on ricotta and 1/3 of mozzarella cheese. Repeat with noodles, tomato sauce, ricotta, vegetables and mozzarella two more times. Sprinkle with Parmesan cheese.
  • Cover dish with foil; bake 30 minutes. Uncover dish; bake 10 minutes longer. Let stand 15 minutes before cutting.

Nutrition Facts : Calories 193.7 calories, Carbohydrate 18.7 g, Cholesterol 41.4 mg, Fat 7.8 g, Fiber 3 g, Protein 13.8 g, SaturatedFat 4.4 g, Sodium 476.5 mg, Sugar 1.5 g

Yasir Paracha
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This recipe was a bit too complicated for me. I would recommend it to someone with more experience cooking.


Zenaida Flores
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This lasagna was absolutely delicious! I loved the combination of vegetables and cheese. It was also very easy to make.


abdelaziz saudi
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I was disappointed with this recipe. The lasagna was dry and the flavors were not very good.


Miller Marley
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This lasagna was easy to make and tasted great! I would definitely make it again.


Abad Hotak
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I followed the recipe exactly and my lasagna turned out perfect! It was cheesy, flavorful, and cooked evenly. I would definitely recommend this recipe.


Somir Shil
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This recipe was a bit too bland for my taste. I would add more seasoning next time.


Warid Ifan
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This lasagna was easy to make and turned out great! The only thing I would change is to add more sauce.


Batmandakh Enkhmend
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I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Axo
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This recipe was delicious! The flavors were perfect and the lasagna was cooked evenly.


Dez Dean
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This lasagna was a hit with my family! Even my picky eater loved it. It was easy to make and the instructions were clear. I will definitely be making this again.


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