EASY WHISKEY SLUSH
Easy, pretty drink for the holidays or as a refreshing summer drink. Even my friends who say 'I don't like whiskey' love this drink.
Provided by kiwismom
Categories Drinks Recipes Slushie Recipes
Time 8h10m
Yield 15
Number Of Ingredients 4
Steps:
- Stir pineapple juice, whiskey, and maraschino cherries with their juice in a large freezer-safe container with a lid. Cover container tightly and freeze slush overnight.
- Scoop the whiskey slush into old-fashioned glasses, making sure each glass contains a cherry or two. Top with lemon-lime soda.
Nutrition Facts : Calories 245.2 calories, Carbohydrate 31.5 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.4 g, Sodium 17.2 mg, Sugar 9 g
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Nicole Hutson
[email protected]This slush is the perfect way to cool down on a hot summer day. It's also a great way to enjoy a glass of whiskey.
Ssali Farid
[email protected]I love how easy this slush is to make. I can have it ready in just a few minutes.
Barrelracingaddict
[email protected]This is the best whiskey slush I've ever had! It's so smooth and creamy, and the flavor is perfect.
tayyaba shaheen
[email protected]I followed the recipe exactly and my slush turned out really icy. I think I'll blend it for a longer time next time.
Sharon Rose
[email protected]This slush is a bit too strong for me. I think I'll use less whiskey next time.
James Eke
[email protected]I love that this slush is made with fresh fruit. It makes it so much more refreshing than the ones made with frozen fruit.
Christina Edmonds
[email protected]This whiskey slush is the perfect drink for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Suman Gurung
[email protected]I've made this slush several times now and it's always a hit. It's so easy to make and it's always delicious.
Sammir Muhammad
[email protected]I love the combination of whiskey and lemonade in this slush. It's tart and refreshing, with just the right amount of sweetness.
Jordan P
[email protected]This whiskey slush is the perfect drink for a hot summer day! It's so easy to make and it's always a hit with my friends.