ECLAIR TORTE

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Eclair Torte image

The pastry part of this torte bakes into one big crust, which eliminate filling individual eclairs. The homemade pudding is replaced with a rich vanilla layer that's a snap to blend together using convenient instant pudding and cream cheese.-Kathy Shepard, Shepherd, Michigan

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 12 servings.

Number Of Ingredients 10

1 cup water
1/2 cup butter
1/4 teaspoon salt
1 cup all-purpose flour
4 large eggs
1 package (8 ounces) cream cheese, softened
3 cups cold milk
2 packages (3.4 ounces each) instant vanilla pudding mix
1 carton (12 ounces) frozen whipped topping, thawed
2 to 3 tablespoons chocolate syrup

Steps:

  • In a small saucepan over medium heat, bring water, butter and salt to a boil. Add flour all at once; stir until a smooth ball forms. Remove from heat; let stand for 5 minutes. Add 1 egg at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. , Spread into a greased 13x9-in. baking pan. Bake at 400° until puffed and golden brown, 30-35 minutes. Cool completely on a wire rack. If desired, remove puff from pan and place on a serving platter. , In a large bowl, beat cream cheese until light. Add milk and pudding mix; beat until smooth. Spread over puff; refrigerate for 20 minutes. Spread with whipped topping; refrigerate. Drizzle with chocolate syrup just before serving. Refrigerate leftovers.

Nutrition Facts : Calories 350 calories, Fat 23g fat (15g saturated fat), Cholesterol 120mg cholesterol, Sodium 348mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 0 fiber), Protein 7g protein.

Bernadette Campos
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This éclair torte is a bit time-consuming to make, but it's so worth it. It's the perfect dessert to impress your friends and family.


chazaria wright
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I love how this torte can be customized to your liking. You can use different flavors of éclairs and fillings, and you can even add a layer of fresh fruit.


Naomi Harper
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This éclair torte is the perfect dessert for a party. It's easy to make ahead of time and it's always a hit with guests.


Muhammad Safiullah
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I'm not a fan of éclairs, so I wasn't sure if I would like this torte. But I was pleasantly surprised! The combination of flavors and textures was divine.


Ravi Thapa
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This éclair torte looks amazing, but it's way too sweet for my taste.


Alexiss
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I've tried this recipe several times and I can never get it right. I'm not sure what I'm doing wrong.


Evelyn Ochoa
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This torte was a lot of work to make and it didn't turn out very well. I wouldn't recommend it.


Mehar Mehar khan
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I was disappointed with this éclair torte. The crust was too dry and the filling was too bland.


Goofy Kid
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This torte is a bit pricey to make, but it's worth every penny. It's a truly special dessert.


SAMUEL AND CO TRADING INVESTMENT PLATFORM
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This éclair torte is so decadent and rich. It's the perfect dessert for a special occasion.


wolf cat
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I love how this torte combines the flavors of chocolate and vanilla. It's the perfect balance of sweet and rich.


Azharsunny Sunny
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This éclair torte is a bit time-consuming to make, but it's totally worth it. The end result is a stunning and delicious dessert that will wow your guests.


Shayne C
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This was my first time making an éclair torte and it turned out great! I was so impressed with how easy it was to make and how delicious it tasted.


Peter Wainaina
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I've made this torte several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.


Prudence Paidashe
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This éclair torte is a work of art! It's so beautiful and elegant, and it tastes even better than it looks.


Ola Eleniyan
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I was a bit skeptical about making this torte, but I'm so glad I did. It was absolutely delicious and I will definitely be making it again.


muneef Akhtar
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This torte was a big hit at my party! Everyone loved the delicate flavor of the éclairs and the rich chocolate ganache.


Avocado Buddy
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I'm not much of a baker, but this éclair torte was surprisingly easy to make. The instructions were clear and concise, and I had no trouble following them.


Def Don
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This éclair torte was a delightful treat! The combination of the flaky crust, creamy filling, and rich chocolate ganache was divine. I followed the recipe exactly and it turned out perfectly.