Provided by devogirl
Number Of Ingredients 11
Steps:
- Rinse beans and edamame. Combine in a bowl. Chop onion and peppers. Combine in a bowl with vinegar, oil and salt and pepper. Stir into bean mixture. Refrigerate until chilled. Enjoy!
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Jennifer Omotese
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Ibenyenwa oge Cordelia
[email protected]This edamame caviar is a great healthy snack or appetizer. It's easy to make and always a hit with my friends and family.
Nuugwanga Loini
[email protected]I love the creamy texture and the tangy flavor of the dressing. I've made this recipe several times and it's always a hit.
XZAVIER SANTOS
[email protected]This is one of my favorite edamame caviar recipes. It's so easy to make and it's always a hit with my friends and family.
Tommy Brown
[email protected]This edamame caviar is a great way to use up leftover edamame. It's also a healthy and delicious snack or appetizer.
Tiffany Mathis
[email protected]I'm not a huge fan of edamame, but I really enjoyed this recipe. The lemon-tahini dressing is amazing and really makes the dish.
Kristopher Wagner
[email protected]This edamame caviar is a great way to get your kids to eat their vegetables. It's healthy and delicious, and they love the bright green color.
Isaac Charity
[email protected]I love this recipe! It's so simple, but it's packed with flavor. I always get compliments when I make it.
Monday smart
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Sky Mum
[email protected]Delicious and easy to make! I love the combination of edamame, avocado, and red onion. The lemon-tahini dressing is also very good.
Laraib Rasheed
[email protected]This edamame caviar is a great healthy snack or appetizer. It's easy to make and always a hit with my friends and family.
Biruk Taimea
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The edamame caviar is delicious! It's creamy and flavorful, and the lemon-tahini dressing is the perfect complement. I will definitely be making this again.
Liandrie Visser
[email protected]This edamame caviar is so easy to make and it's always a crowd-pleaser. I love the creamy texture and the tangy flavor of the dressing. I've made it several times and it's always a hit.
Muntazir Mehdi Baloch
[email protected]I'm always looking for new and exciting ways to use edamame, and this recipe definitely fits the bill. The edamame caviar is creamy and flavorful, and the lemon-tahini dressing is the perfect complement. I served it on top of crostini and it was a hu
kevin og
[email protected]This edamame caviar recipe is a great way to use up leftover edamame. It's also a healthy and delicious snack or appetizer. I like to add a little extra lemon juice and cayenne pepper for a bit of a kick.
Roger Alcanzare
[email protected]I love edamame caviar, and this recipe is one of my favorites. It's so easy to make and always turns out delicious. I like to serve it as an appetizer or snack, and it's always a crowd-pleaser.
Anabil Apon
[email protected]This edamame caviar recipe was a hit at my party! The combination of edamame, avocado, and red onion was perfect, and the lemon-tahini dressing added a delicious tang. I will definitely be making this again.