EDAMAME DIP WITH CRUDITES
Categories Condiment/Spread Food Processor Soy Vegetable Appetizer Celery Carrot Radish Gourmet
Number Of Ingredients 12
Steps:
- Cut carrots, celery, and cucumber into 1/2-inch-wide sticks (2 1/2 inches long). Cut radishes lengthwise into 1/4-inch-thick slices. Fill a large bowl with ice and cold water and keep cut vegetables in ice water (to keep crisp) while making dip.
- Cook edamame in 1 1/2 quarts boiling water with 1 1/2 teaspoons salt in a 3-quart heavy saucepan 3 minutes, then reserve 3/4 cup cooking liquid and drain edamame in a colander. Rinse under cold water until cool.
- Dry saucepan and add garlic and 3 tablespoons oil, then cook over low heat, stirring occasionally, until garlic is pale golden, 3 to 5 minutes.
- Purée 2 cups edamame with garlic-oil mixture in a food processor until smooth. With motor running, add 1/2 cup reserved edamame-cooking liquid in a stream. Add remaining cup edamame, lime juice, sugar, pepper, remaining 2 tablespoons oil, and remaining teaspoon salt and pulse until slightly lumpy. Add remaining 1/4 cup cooking liquid to thin if desired, then stir in cilantro.
- Transfer dip to a serving dish and serve with vegetables, drained and patted dry, for dipping.
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Sharifah Lorreen
sharifah@aol.comI can't wait to try this dip with different types of vegetables.
Alaia Scroggins
alaiascroggins57@gmail.comThis dip is a great way to sneak some extra protein into your diet.
Wayne Waite
ww3@hotmail.comI love the pop of color that the edamame gives to this dip.
Sojib Raj
raj.s44@yahoo.comI'm always looking for new and healthy dips to serve with my favorite snacks. This edamame dip fits the bill perfectly.
Marry alessandra
m-alessandra@gmail.comThis dip is a great way to use up leftover edamame.
Esther Anamaindo
esther-anamaindo@yahoo.comI've made this dip several times and it's always a hit. I love that it's so versatile. I've served it with crudités, crackers, and even as a sandwich spread.
Enerst Ekoue
ekoue_e@gmail.comThis dip is so easy to make. I love that I can just throw all the ingredients in a food processor.
Hira Shahid
shahid_h16@hotmail.comI'm not a big fan of edamame, but this dip is delicious. The avocado and mint really balance out the flavor.
Chikondi Mbwana
mbwanachikondi@yahoo.comMy kids love this dip. It's a great way to get them to eat their vegetables.
Wizzy Blaq
b12@gmail.comThis is the perfect summertime snack. It's light and refreshing, and it's a great way to get your daily dose of vegetables.
KAWOOYA MARTIN
k-m0@hotmail.comI made this dip for a potluck and it was a huge success. Everyone raved about it.
Ethan Rice
r-ethan79@yahoo.comThis dip is amazing! I love the combination of edamame, avocado, and mint.
Melissa Simon
melissa49@gmail.comI'm always looking for new and healthy snacks. This edamame dip is perfect! It's packed with protein and fiber, and it's so delicious.
Maria Fermin
maria_f58@yahoo.comEdamame dip was a hit at our party! So easy to make and everyone loved it.