An out-of-the-ordinary pasta sauce recipe I came up with one evening when I was scraping the bottom of the pantry barrel. It's super easy to make if you use canned squash puree like I did. My favorite way to serve it is with gnocchi, but you can use any pasta you like. A nice change from the usual tomato, alfredo, and pesto sauces.
Provided by Edesia
Categories Sauces
Time 15m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in skillet over medium heat.
- Add sage and turn down to medium-low. The sage should get soft but not fry.
- Add squash puree and chicken stock and stir to combine.
- Turn heat back up and let it simmer and reduce down a bit.
- Serve 1/2 cup of sauce with 1 lb. of your favorite pasta.
- Freeze the remaining 1/2 cup portions individually for use later.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #5-ingredients-or-less #sauces #main-dish #condiments-etc #vegetables #easy #oamc-freezer-make-ahead #inexpensive #savory-sauces #squash #number-of-servings
You'll also love
King Nono
[email protected]This is the best butternut squash pasta sauce I've ever had. It's so creamy and flavorful. I highly recommend it.
Norah Gafo
[email protected]This sauce is so easy to make, and it's so delicious. I'll definitely be making it again.
prince opoku
[email protected]I made this sauce for my family last night and they loved it! It's definitely a keeper.
Firass Ali
[email protected]This sauce is a great way to use up leftover squash. It's also a great way to get your kids to eat their vegetables.
Bluetinycat Channel
[email protected]I love that this sauce is made with all natural ingredients. It's so much healthier than the store-bought stuff.
Missy Schmid
[email protected]This sauce is a bit too sweet for my taste.
pro player
[email protected]I'm not a huge fan of butternut squash, but I actually really liked this sauce. It's very creamy and flavorful.
Shelly Payne
[email protected]This sauce is so versatile. I've used it on pasta, pizza, and even as a dip for vegetables.
Maximus907 W
[email protected]Yum!
David Nicole
[email protected]I followed the recipe exactly, but my sauce turned out too watery. I had to add more squash to thicken it up.
Agent556 Pro
[email protected]This sauce is delicious! I used it on pasta, but I think it would also be great on chicken or fish.
Veronica Homola
[email protected]I've made this sauce a few times now, and it's always a hit with my family. It's so easy to make, and it's a great way to get your kids to eat their vegetables.
FOX ZAKHANOVAH
[email protected]Meh. It's ok. A little bland for my taste.
Shara Bieniek
[email protected]This butternut squash pasta sauce is amazing! It's so creamy and flavorful, and it's the perfect way to use up leftover squash. I added a bit of crushed red pepper flakes for a little spice, and it was perfect. Will definitely be making this again!