EGG AND HASH BROWN PIE
Not only is this casserole easy to make and great tasting, it's pleasing to the eyes with it's shades of golden brown, yellow, and green. This dish is great served with sliced fruit and toast or muffins. You may substitute chopped cooked ham for the bacon if you wish.
Provided by HSTR
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h5m
Yield 8
Number Of Ingredients 6
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble, and set aside.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch baking dish.
- In a large bowl, beat together the eggs and milk. Stir in the bacon, hash browns, green onions, and 1 cup shredded Cheddar cheese. Pour into the prepared baking dish.
- Bake in the preheated oven 25 to 35 minutes, or until a knife inserted in the center comes out clean. Sprinkle the remaining Cheddar cheese on top, and continue baking for 3 to 4 minutes, or until the cheese is melted. Remove from oven, and let sit 5 minutes before serving.
Nutrition Facts : Calories 223.4 calories, Carbohydrate 12 g, Cholesterol 147.3 mg, Fat 17 g, Fiber 1 g, Protein 13.5 g, SaturatedFat 8 g, Sodium 360.9 mg, Sugar 1.2 g
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Veronique Nayah
[email protected]This recipe was easy to follow and the pie turned out great! The crust was flaky and the filling was flavorful.
Dennis Dature
[email protected]I made this pie for my family and they loved it! The crust was golden brown and the filling was fluffy and cheesy.
Mubiru Josh
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to others.
Jessica Kennedy
[email protected]I've made this pie several times and it's always a hit! The crust is flaky and the filling is creamy and cheesy.
Newar Joc
[email protected]This recipe was easy to follow and the pie turned out great! The crust was flaky and the filling was flavorful.
Ali Alakbar256
[email protected]I made this pie for my family and they loved it! The crust was golden brown and the filling was fluffy and cheesy.
Harry Rees
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to others.
Sean Atkins
[email protected]I've made this pie several times and it's always a hit! The crust is flaky and the filling is creamy and cheesy.
Snugglyy
[email protected]This recipe was easy to follow and the pie turned out great! The crust was flaky and the filling was flavorful.
Gloria D
[email protected]I made this pie for my family and they loved it! The crust was golden brown and the filling was fluffy and cheesy.
Renae Speiser
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to others.
Sami Lurka
[email protected]I've made this pie several times and it's always a hit! The crust is flaky and the filling is creamy and cheesy.
Elia Ramirez
[email protected]This recipe was easy to follow and the pie turned out great! The crust was flaky and the filling was flavorful.
Gift Mundia
[email protected]I made this pie for my family and they loved it! The crust was golden brown and the filling was fluffy and cheesy.
Susan Shiley
[email protected]This egg and hash brown pie was delicious! The crust was flaky and buttery, and the filling was creamy and flavorful. I would definitely recommend this recipe to others.