EGG NOODLES WITH FRESH HERBS
We've improved on classic parsleyed noodles by adding aromatic fresh thyme.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 15h
Number Of Ingredients 5
Steps:
- Cook noodles in boiling salted water until al dente; drain and return to pot.
- Toss noodles with parsley, thyme, and butter; season with salt and pepper.
Nutrition Facts : Calories 245 g, Fat 5 g
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mehroze waqar
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's packed with flavor.
Sfg Hhs
[email protected]This is my new favorite noodle dish! It's so easy to make and it's always a hit with my friends.
Umer N
[email protected]I've made this recipe several times now and it's always a success. The noodles are perfectly cooked and the herbs add a wonderful flavor.
professional sir
[email protected]I'm not a big fan of egg noodles, but I really enjoyed this recipe. The noodles were cooked perfectly and the herbs added a delicious flavor.
Tilanis Ball
[email protected]This recipe is a great way to use up leftover chicken or pork. I also like to add some chopped vegetables, like broccoli or carrots.
Tayyab Manj
[email protected]I love the fresh flavors in this dish. It's perfect for a summer meal.
Karungi Norah
[email protected]I've made this recipe several times now and I've never been disappointed. It's always a delicious and easy meal.
Soufik islam
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Abud Albloshi
[email protected]I'm not a big fan of cilantro, so I used basil instead. It was still delicious!
Eyob Ayalew12
[email protected]I made this dish for a potluck and it was a hit. Everyone loved the light and fluffy noodles.
Atolagbe Taiwo
[email protected]This recipe is a great way to use up fresh herbs. I always have a bunch of basil and parsley on hand, so this is a perfect dish for me.
Steven Coleman
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's packed with flavor.
Mark Besser
[email protected]I've made this recipe several times now and it's always a success. The noodles are perfectly cooked and the herbs add a wonderful flavor.
Joseph Kimsa
[email protected]This is my new favorite noodle dish! It's so easy to make and it's always a hit with my friends.
Nicholacarol Mears
[email protected]I'm not a big fan of egg noodles, but this recipe changed my mind. The noodles were light and fluffy, and the herbs added a delicious flavor.
Zeezipho Hezell
[email protected]My family loved this recipe. It was easy to follow and the noodles were cooked perfectly.