EGG-SALAD SANDWICHES
This updated egg salad uses fewer yolks, forgoes mayo, and takes on watercress and whole-grain bread for the sandwich.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 9
Steps:
- Prepare an ice-water bath; set aside. Cover eggs with 1 inch of cold water in a large saucepan. Bring to a boil. Remove from heat; cover, and let stand 11 to 12 minutes. Transfer eggs to ice-water bath; let stand 2 minutes. Peel eggs; cut in half, and remove yolks. Crumble 2 yolks, and set aside; discard remaining yolks. Finely chop egg whites, and transfer to a medium bowl. Add crumbled egg yolks.
- Whisk together ricotta, yogurt, mustard, chives, and salt in a small bowl; season with pepper. Add to egg mixture, and gently stir to combine.
- Arrange egg salad, then watercress, over 4 slices of bread, dividing evenly. Top with remaining slices of bread.
Nutrition Facts : Calories 184 g, Cholesterol 111 g, Fat 4 g, Fiber 8 g, Protein 14 g, Sodium 448 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Shakir
[email protected]These sandwiches are the perfect comfort food. I love them on a cold winter day.
Cassandra Henry
[email protected]I love that these sandwiches are so versatile. You can add any toppings you like to make them your own.
Sarkawt Meran
[email protected]These sandwiches are a great way to use up leftover ham. I always have some leftover ham after the holidays and these sandwiches are a great way to use it up.
Elena bell
[email protected]I've made these sandwiches for my kids' lunches and they love them. They're a great way to get them to eat their eggs.
Lisa Niekerk
[email protected]These sandwiches are perfect for a quick and easy breakfast. I love them with a cup of coffee.
Thomas Power
[email protected]I love that these sandwiches are so customizable. I can add any toppings I like to make them my own.
Da'Miah Jackson
[email protected]These sandwiches are so addictive! I can't stop eating them.
Kevin Agius
[email protected]I've tried several different egg salad sandwich recipes and this one is by far the best. The combination of flavors is perfect.
Tayar Khan
[email protected]These sandwiches are perfect for a picnic or potluck. They're easy to transport and everyone loves them.
Siam Gaming
[email protected]I love that these sandwiches are so easy to make. I can whip them up in just a few minutes.
Inathi Bungane
[email protected]These sandwiches are a great way to use up leftover eggs. I always have a few hard-boiled eggs in the fridge and these sandwiches are a great way to use them up.
Jahangir Abdul Razzaq
[email protected]I've made these sandwiches several times now and they're always perfect. I love the combination of flavors.
Sati Khan
[email protected]These sandwiches are so delicious and refreshing. I love them for a summer lunch.
Ishrat Nushrat
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone loved them.
Dipolelo Minnaar
[email protected]These sandwiches are perfect for a quick and easy lunch.
CUPCAKE BOMBER25
[email protected]I've never been a huge fan of egg salad, but these sandwiches are amazing! I love the addition of the celery and onion.
Athula Pushpakumara
[email protected]I love that these sandwiches are so versatile. You can add any toppings you like to make them your own.
Shabahzkhan Shabahzkhan
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Roomana Gul
[email protected]I've made these egg salad sandwiches several times now and they're always a hit! My friends and family love them.
Ducaale Ducaysane
[email protected]These egg salad sandwiches are the perfect lunch or snack! They're easy to make and so delicious. I love that you can add any toppings you like to customize them to your taste.