EGGNOG BLEND

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This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season!

Provided by sal

Categories     Drinks Recipes     Eggnog Recipes

Time 8h10m

Yield 8

Number Of Ingredients 8

4 cups half-and-half
1 cup white sugar
11 egg yolks, beaten
1 teaspoon vanilla extract
2 cups heavy cream
⅔ cup dark rum
½ cup Scotch whiskey
1 pint vanilla ice cream

Steps:

  • In a saucepan over low heat, stir together the half-and-half and sugar. Whisk in egg yolks and cook until light custard forms; do not boil. Remove from heat and cool, then place in refrigerator and chill overnight.
  • Into the chilled mixture, stir in vanilla, cream, dark rum, scotch, and vanilla ice cream. Serve cold.

Nutrition Facts : Calories 608 calories, Carbohydrate 39.7 g, Cholesterol 140.8 mg, Fat 39.6 g, Fiber 0.2 g, Protein 6 g, SaturatedFat 24.6 g, Sodium 98.9 mg, Sugar 32.3 g

MAHTAB 5581 Ahmed
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This eggnog blend is the perfect winter drink. It's warm, creamy, and delicious.


mox tuari
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I'm so glad I found this eggnog blend recipe. It's the perfect way to use up leftover eggnog.


HKSYCO Gaming
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This eggnog blend is a must-try for any eggnog lover. It's the perfect way to celebrate the holidays.


Nasteexo Ibraahim
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I made this eggnog blend for my family on Christmas morning and it was a huge success. Everyone loved it!


siddhant pandey
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This eggnog blend is amazing! It's so easy to make and it tastes just like the real thing.


Anita Ifeanyichukwu
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I've tried many eggnog blends over the years, but this one is by far the best. It's so rich and flavorful, and I love the hint of nutmeg.


Dardona Pk
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This eggnog blend was a hit at my holiday party! It was so creamy and delicious, and the perfect way to warm up on a cold winter night.