EGGNOG CHEESECAKE WITH PECAN CARAMEL SAUCE
Make and share this Eggnog Cheesecake With Pecan Caramel Sauce recipe from Food.com.
Provided by Lvs2Cook
Categories Cheesecake
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 300 degrees.
- Combine 1/4 cup butter, wafer crumbs and white sugar.
- Press firmly on the bottom of a 9-inch springform pan.
- In a large bowl, beat the cream cheese until fluffy.
- Gradually beat in the sweetened condensed milk until smooth.
- Add eggs.
- Mix well.
- Stir in 1/4 cup rum, vanilla and nutmeg.
- Pour into prepared pan.
- Bake at 300 degrees for 40 to 50 minutes or until the cake springs back when lightly touched.
- Cool.
- Chill.
- To make the sauce~In a small bowl, dissolve the cornstarch in the cup of water.
- In a medium saucepan, melt the 2 tablespoons butter.
- Stir in the brown sugar and cornstarch mixture.
- Bring to a boil, stirring constantly.
- Reduce heat and simmer for 10 minutes.
- Remove from heat.
- Add the 2 tablespoons dark rum.
- Cool.
- Just before serving, stir the pecans into the sauce.
- Remove the sides of the springform pan from the cheesecake.
- Serve with the sauce.
Nutrition Facts : Calories 863.5, Fat 56.3, SaturatedFat 29.7, Cholesterol 212.6, Sodium 515.2, Carbohydrate 71.8, Fiber 1.4, Sugar 42.8, Protein 15
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Rojan Lama
[email protected]I'm not a big fan of eggnog, but I loved this cheesecake. The pecan caramel sauce was the perfect complement to the creamy filling.
Siphiwesihle Qabazi
[email protected]The cheesecake was a bit dense for my taste, but the pecan caramel sauce was delicious.
Marykaye Esquibel
[email protected]I've made this cheesecake several times and it's always a hit. It's the perfect dessert for any holiday gathering.
Patlu Cr4
[email protected]This is a great recipe for a festive holiday dessert. The eggnog and pecan caramel flavors go perfectly together.
Pashupati Nath
[email protected]I'm not a big fan of cheesecake, but this one was really good. The eggnog flavor was subtle and the pecan caramel sauce was the perfect topping.
Mohammad Gias
[email protected]The cheesecake was a bit too sweet for my taste, but it was still good. The pecan caramel sauce was delicious.
Keibo
[email protected]This cheesecake is so easy to make and it's always a crowd-pleaser. I love the creamy eggnog filling and the crunchy pecan caramel sauce.
Jobayer Khan
[email protected]I'm not a big fan of eggnog, but I loved this cheesecake. The pecan caramel sauce was the perfect complement to the creamy filling.
Willie Ford
[email protected]The cheesecake was a bit dense for my taste, but the pecan caramel sauce was delicious.
Sahin Babu
[email protected]I've made this cheesecake several times and it's always a hit. It's the perfect dessert for any holiday gathering.
Nadeem younas
[email protected]This is a great recipe for a festive holiday dessert. The eggnog and pecan caramel flavors go perfectly together.
Gage Yanish
[email protected]I'm not a fan of cheesecake, but this one was really good. The eggnog flavor was subtle and the pecan caramel sauce was the perfect topping.
Md Sablu
[email protected]The cheesecake was a bit too sweet for my taste, but the pecan caramel sauce was amazing.
Yeboah Jennis
[email protected]I made this cheesecake for a holiday party and it was a huge success. Everyone loved it and I even got asked for the recipe.
Ankush Shumsher Kunwar
[email protected]This is the best eggnog cheesecake I've ever had! The crust is perfectly graham crackery and the filling is smooth and creamy.
OnixJossy OnixJossy
[email protected]I'm not a big fan of eggnog, but this cheesecake was delicious! The pecan caramel sauce was the perfect complement to the creamy filling.
shamsudeen abdulrazak
[email protected]The cheesecake was easy to make and the results were stunning. The pecan caramel sauce was a bit tricky to get right, but it was worth the effort.
Sakhile Hlophe
[email protected]I made this cheesecake for my family's Christmas dinner and it was a huge hit! Everyone loved the creamy, eggnog-flavored filling and the crunchy pecan caramel sauce.
Puiu Alex
[email protected]This eggnog cheesecake is a holiday classic! The pecan caramel sauce is the perfect finishing touch.