EGGNOG TRIFLE
This classic Christmas dessert is too delicious to have just once a year. So our family serves it for birthdays...and whatever other occasion we can think of! -Cynthia Butt, Winnipeg, Manitoba
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a bowl, whisk milk and pudding mix until blended. Gradually add eggnog; mix well. Fold in extract and 1 cup whipped cream; set aside. , Cut cake into 1/2-in. slices; place a fourth in a 2-qt. serving bowl. Top with 1/3 cup jam. Spoon 1 cup of eggnog mixture over all. Repeat twice. Cover and chill for at least 2 hours. , Fold sugar and vanilla into remaining whipped cream; spoon on top of trifle. Garnish with cherries.
Nutrition Facts : Calories 379 calories, Fat 16g fat (10g saturated fat), Cholesterol 72mg cholesterol, Sodium 329mg sodium, Carbohydrate 54g carbohydrate (48g sugars, Fiber 1g fiber), Protein 6g protein.
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Kris Walter
[email protected]I love how festive this trifle looks.
Miraz Khandokar016211
[email protected]This trifle is a great way to impress your guests.
Chaim Rosenzweig
[email protected]I would definitely make this trifle again.
Grant Lock
[email protected]This trifle is the perfect way to end a holiday meal.
Nadim Hassan
[email protected]I made this trifle for my family and they loved it.
monalisa lisa
[email protected]This trifle is a bit expensive to make, but it's worth it for a special occasion.
Chloe Nugget
[email protected]I used a gluten-free pound cake to make this trifle and it turned out great.
Kiconco Daisy
[email protected]I added some chopped nuts to the top of the trifle for extra crunch.
Khawar Abbasi
[email protected]This trifle is a great way to use up leftover eggnog.
Evo
[email protected]I would definitely recommend this recipe to others.
Ajaya Panthi
[email protected]This trifle is the perfect dessert for a holiday party.
MD Dalowar
[email protected]I made this trifle for a potluck and it was gone in minutes.
saoud mughal
[email protected]This recipe was easy to follow and the trifle turned out beautifully.
Shipu Pal
[email protected]I used a store-bought eggnog to make this trifle and it turned out great.
Mlungisi Buthelezi
[email protected]This trifle was a bit time-consuming to make, but it was worth it.
Abigail Malagon
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand.
Grace Mupia
[email protected]The eggnog trifle was a bit too sweet for my taste, but my friends loved it.
Hamza Khan Official
[email protected]This recipe is a keeper! I will definitely be making it again.
Aalyiah
[email protected]I've made this trifle twice now and it's always a crowd-pleaser.
Sandip Partel
[email protected]This eggnog trifle was a huge hit at my holiday party! It was so easy to make and everyone loved it.