EGGS AU GRATIN FROM BERNE
Make and share this Eggs Au Gratin from Berne recipe from Food.com.
Provided by morgainegeiser
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the onions in 3 tablespoons of butter over low heat, stirring constantly, until the onions are soft and still white.
- Season with salt and pepper.
- Stir in flour.
- Combine the consomme, wine and mustard, and stir into the flour mixture.
- Cook, stirring constantly, until the sauce is smooth and thickened. Stir in remaining 2 tablespoons of butter.
- Put the eggs into a buttered shallow baking dish. Pour the sauce over the eggs. Put under the broiler until the eggs are heated through and the sauce bubbles.
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[email protected] Sofia Rosu
[email protected]I've tried this recipe a few times and it's always turned out great. The eggs are always cooked perfectly and the cheese is melted and bubbly.
itz_tybabe Tracybabe
[email protected]This was a great recipe! The eggs were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Md Rumel Hossin
[email protected]This is a delicious and easy-to-make dish. The eggs are cooked perfectly and the cheese is melted and gooey. I served it with a side of roasted vegetables and it was a perfect meal.
Michael Geoffroy
[email protected]I've tried this recipe a few times and it's always turned out great. The eggs are always cooked perfectly and the cheese is melted and bubbly.
Tam Tad
[email protected]This was a great recipe! The eggs were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Bakery Kent
[email protected]This is a delicious and easy-to-make dish. The eggs are cooked perfectly and the cheese is melted and gooey. I served it with a side of roasted vegetables and it was a perfect meal.
Dp Dissanayake
[email protected]I've tried this recipe a few times and it's always turned out great. The eggs are always cooked perfectly and the cheese is melted and bubbly.
Hamza Hafeez okarvi
[email protected]This was a great recipe! The eggs were fluffy and the cheese was melted and gooey. I will definitely be making this again.
Riana Lifestyle
[email protected]I love this recipe! The eggs are cooked perfectly and the cheese is melted and bubbly. I always serve it with a side of toast and it's the perfect meal.
Praxedis Garcia
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for brunch, lunch, and dinner and it's always a hit.
Steve Glenn
[email protected]I made this for my family last night and they loved it! The eggs were fluffy and the cheese was melted and gooey. I will definitely be making this again.
Ashfaq Rahman
[email protected]This is one of my favorite egg dishes. It's so simple to make, but it's always so flavorful.
Switt Marco
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the results are always delicious.
Sonny McKirdy
[email protected]This is a fantastic recipe! The eggs were cooked perfectly and the cheese was melted and gooey. I served it with a side of roasted vegetables and it was a perfect meal.