EGGS N' FRIES
I just don't like eating plain eggs, so when I got this recipe from my grandmother it immediately became my favorite breakfast food.
Provided by Chelsea Goldman
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 15m
Yield 1
Number Of Ingredients 4
Steps:
- Melt butter in a skillet over medium heat. Cook and stir French fries in hot butter until browned and hot, 3 to 5 minutes. Add eggs and season with salt and black pepper; cook and stir until eggs are scrambled and set, 3 to 5 minutes.
Nutrition Facts : Calories 212.3 calories, Carbohydrate 6.4 g, Cholesterol 382.8 mg, Fat 15.1 g, Fiber 0.4 g, Protein 13.1 g, SaturatedFat 5.9 g, Sodium 399.4 mg, Sugar 0.8 g
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Boaz Masonga
[email protected]5 stars! This recipe is a hit with my family and friends.
Renee Sanders
[email protected]This recipe has become a staple in our household. We love it!
MD Alamin sultam
[email protected]Can't wait to try this recipe this weekend!
Kwang Sun
[email protected]Eggs n fries never tasted so good! Thanks for sharing this recipe.
Natnael Dagnaw
[email protected]This recipe brings back memories of childhood breakfasts with my family.
Caro Luna
[email protected]Perfect for a lazy weekend breakfast.
Bishnu Rai
[email protected]I've tried many eggs and fries recipes, and this one is by far the best.
Wyatt Beegle
[email protected]This recipe is a keeper! It's quick, easy, and always turns out perfect.
taimoor Akhtar
[email protected]Eggs n fries done right! Will be making this again soon.
Ariful Official
[email protected]This was a delicious and easy recipe. I made it for my kids and they loved it.
sameeha rahman
[email protected]One of the best eggs and fries I've ever had. Will definitely be making it again!
Sudeep Pariyar
[email protected]Great recipe! The eggs were fluffy and the potatoes were crispy.
Pickles N Vodka
[email protected]So simple, yet so satisfying. I'm definitely adding this to my regular breakfast rotation.
stephanie smith
[email protected]Perfect comfort food! I served it with a side of toast and fresh fruit.
Benard Mwendwa
[email protected]My family loved this easy and delicious recipe! We added some chopped bell peppers and onions to the skillet for an extra layer of flavor.