EGYPTIAN CHICKPEA AND TOMATO SOUP
An easy and filling dish. The overall aroma is sweet from the allspice but each bite is a perfect blend of flavors. The original recipe was found on recipes4us.co.uk but I've altered it to suit my tastes. I have also made this soup using leftover, unseasoned rice and sometimes subbing chicken broth for some or all of the water. Thanks to Kumsie, I've deleted an unnecessary step from the directions to help clarify the use of the coriander (cilantro). :)
Provided by Tinkerbell
Categories Beans
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat the olive oil in a large saucepan. Add garlic and onions, then sauté gently until golden brown.
- Add 2 Tablespoons of the coriander (cilantro) and the remaining ingredients. Bring to a boil, while stirring.
- Reduce heat to medium/low and simmer for 20-25 minutes or until the rice is tender. Garnish each bowl with the reserved cilantro.
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Mulwana Gilbert
[email protected]This soup is a must-try! It's so flavorful and comforting. I highly recommend it.
Junaid Asif
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Hamoodh Ismath khan
[email protected]This soup is amazing! I love the way the cumin and coriander spices give it such a unique flavor. It's definitely a new favorite in my house.
Baran Alishahi
[email protected]I've tried many Egyptian chickpea and tomato soup recipes, but this one is by far the best. The flavors are amazing and the soup is so creamy and smooth.
MD Rimon or Emon
[email protected]This soup is so easy to make and it's so delicious. I love the way the chickpeas and tomatoes come together. It's a great soup for a quick and easy meal.
Bijoy Kumar Bm
[email protected]I made this soup exactly as the recipe stated and it turned out great. The flavors were well-balanced and the soup was very hearty. I would definitely recommend this recipe.
Saymon Anwar
[email protected]This soup is delicious and healthy. I love that it's made with simple, wholesome ingredients. It's a great way to get your daily dose of vegetables.
Mehar Abdullah
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting. I love to serve it with a side of crusty bread.
Fatima Abdi
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of chickpeas and tomatoes. It's a great soup for a cold day.
Akhilesh Pandit
[email protected]I made this soup for dinner last night and it was a hit! My family loved it. The soup is hearty and filling, and the flavors are amazing. I would highly recommend this recipe.
Dontarious Thomas
[email protected]This soup is absolutely delicious! The flavors are so rich and complex, and the chickpeas and tomatoes are cooked perfectly. I will definitely be making this again.