EGYPTIAN PYRAMIDS
Make and share this Egyptian Pyramids recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 37m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F.
- Finely chop the mushroom stems (you will need 1 cup - discard the rest).
- Mix together all the ingredients except the mushroom caps and butter.
- Stuff each mushroom, forming a mound.
- Lightly oil with several drops in a large enough baking pan so that all of the mushrooms just touch.
- Bake them for 15 minutes.
- Remove them from the oven and then set the oven to broil.
- Dab each top with butter and put them under the broiler only for a couple of minutes until the tops start to brown.
- Serve hot.
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ger yang
[email protected]Overall, this is a great recipe. I would definitely recommend it to others.
Sujal Shah
[email protected]This recipe is a bit bland for my taste. I added some extra spices to give it more flavor.
Malik Jawad Ahmed
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce is what really makes it.
Logan Whittlesey
[email protected]This dish is a great way to use up leftover chicken. It's also a great recipe for a potluck.
Nobuhle Nhlangothi
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is so flavorful and the sauce is incredible.
Ma Khaing Khaing Swe
[email protected]I made this dish for my family and they loved it! It's a great recipe for a weeknight meal.
Zarar302 Zarar302
[email protected]This recipe is perfect for a special occasion. It's easy to make and always impresses my guests.
Glesil Straussiana
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out as thick as I would have liked.
Stephany Arellano
[email protected]This recipe was a lot of work, but it was worth it in the end. The chicken was delicious.
Quinton Cleary
[email protected]I followed the recipe exactly, but my chicken didn't come out as tender as I would have liked.
Adekunle Adeyanju
[email protected]This recipe was a bit too spicy for me, but it was still very good.
Nnorom Ijeoma
[email protected]Wow! This recipe is amazing! The chicken was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Nadeem Abbasi5
[email protected]This dish was easy to make and so delicious. I loved the combination of flavors.
Patrick Alexander Amissah
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so juicy and the sauce was incredible.
Hassan Waswa
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The chicken is always moist and flavorful, and the sauce is delicious.
Hassan Faqid
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the chicken was so tender. I will definitely be making this again.