ELEGANT STEAK
I have had this recipe for many years. I got it from my neighbor when our children were small. They are now almost 30!
Provided by TansGram
Categories Meat
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut steak into thin strips.
- In a large skillet, brown meat in oil, using high heat.
- Add onions.
- Saute until tender crisp.
- Blend soup, sherry, liquid from mushrooms and garlic salt.
- Pour over steak and onions.
- Add mushrooms.
- Reduce heat.
- Cover and simmer for 1 hour or until steak is tender.
- Serve over rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #healthy #main-dish #beef #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #meat #4-hours-or-less
You'll also love
Govian howard
[email protected]This is a great recipe for a special occasion dinner. The steak was cooked to perfection and the sauce was divine. My guests were very impressed.
Azat
[email protected]I love how this recipe can be easily adapted to different cuts of steak. I used a flank steak and it turned out perfectly.
Md Onoy
[email protected]The steak was delicious, but the sauce was a bit too thick for my taste. I would have preferred a thinner, more delicate sauce.
Angel Jeremiah
[email protected]This recipe is a great starting point for creating your own unique steak dish. I added a few extra herbs and spices to the marinade to give it a more personalized flavor.
Chidi Boy
[email protected]I followed the recipe exactly, but the steak turned out a bit dry. I think I might have overcooked it.
Laurie Maldonado Ham
[email protected]This is the best steak recipe I've ever tried! The steak was so tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
yolanda andersen
[email protected]The steak was cooked perfectly, but the sauce was a bit bland. I would have liked it to have more flavor.
Kellie Richard
[email protected]I love that this recipe uses simple ingredients that I already have in my pantry. It's a great way to make a delicious meal without having to buy a lot of special ingredients.
Luna R
[email protected]This recipe is a great way to elevate a simple steak dinner. The sauce adds a touch of elegance and sophistication.
Brandon Scheepers
[email protected]The steak was a bit overcooked for my liking. I think I'll cook it for a shorter amount of time next time.
Sharon Frazier
[email protected]I was impressed with how tender the steak was. The marinade really helped to break down the meat and make it melt in my mouth.
Scott Kinard
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was divine. I will definitely be making this again and again.
innocent Zee
[email protected]The steak was delicious, but the sauce was a bit too salty for my taste. Next time, I'll reduce the amount of salt in the sauce.
A Dabi
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to create a restaurant-quality steak at home. The step-by-step instructions are clear and concise.
Taqwa Saeed
[email protected]I followed the recipe exactly and the steak turned out perfectly. It was cooked to a medium-rare perfection and the sauce was rich and flavorful. My family loved it!
sky santapur
[email protected]This steak recipe is a game-changer! The combination of herbs and spices creates a flavorful crust that pairs perfectly with the tender, juicy meat. I highly recommend it!