Provided by Food Network
Categories main-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat a grill for cooking at medium-high heat.
- Place green onion and ginger in tall, narrow container and add salt. Add vegetable oil to cover by 1 inch and stir well.
- Sprinkle chicken with salt and pepper. Grill chicken until cooked all the way through.
- Slice thinly, then drizzle some sauce over the top. Serve with additional sauce on the side.
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Deja Davis
[email protected]This looks like a delicious and easy recipe. I'm definitely going to give it a try!
Adeel Fasial
[email protected]I'm always looking for new and exciting recipes, and this emerald chicken definitely fits the bill! I can't wait to try it.
RX Hasebul.
[email protected]This emerald chicken is a great way to use up leftover chicken. I always have leftover chicken from our Sunday dinners, and this is a great way to use it up.
Janani Amaraweera
[email protected]I love that this dish is made with simple ingredients. I always have these ingredients on hand, so I can make this dish anytime I want.
Niloy Halder
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious!
Ssebayiga kb
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the dish turned out great!
Sad Shawon
[email protected]This emerald chicken is the best! I've made it several times and it's always a hit. The sauce is so flavorful and the chicken is always cooked perfectly.
avishek nepali
[email protected]I made this dish last night and it was delicious! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Anisha Birahi
[email protected]This emerald chicken was a huge hit with my family! The sauce was creamy and flavorful, and the chicken was cooked to perfection! I will definitely be making this dish again!