EMERALD CITY SALAD - PANZANELLA SALAD

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Emerald City Salad - Panzanella Salad image

Provided by Food Network

Time 55m

Yield 4 servings

Number Of Ingredients 14

1/2 loaf sliced rustic bread
2 tablespoons pesto
1 pint cherry tomatoes, halved
8 ounces cheese curds (recommended: Mt. Townsend)
1/2 cup mixed greens (basil, arugula, watercress, herbs)
2 tablespoons red wine vinegar
1 teaspoon Dijon mustard
1 small shallot
1 clove garlic
1/2 teaspoon chopped fresh thyme leaves
1/2 teaspoon chopped fresh marjoram leaves
1/2 teaspoon fresh oregano
1/3 cup extra-virgin olive oil
Salt and freshly ground black pepper

Steps:

  • Preheat a grill to medium.
  • Brush the sliced bread with pesto and grill until slightly charred. Remove the bread from the grill, cut it into 1-inch cubes and add it to a serving bowl. Gently stir in the tomatoes, cheese curds, and the mixed greens.
  • Vinaigrette: Add the vinegar, mustard, shallot, garlic, thyme, marjoram, oregano, olive oil and salt and pepper, to taste, to a food processor. Pulse to combine. Pour the vinaigrette over the salad let it soak into the bread for 20 minutes before serving.

Tamjiban Sah
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This salad is so easy to make, and it's always a hit with my family. It's a great way to get your daily dose of fruits and vegetables.


Hillary Moncrief
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I've made this salad several times now, and it's always a hit. It's a great way to use up leftover bread, and it's always delicious.


spanx jm
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This salad is a perfect side dish for any grilled meat or fish. It's also great as a light lunch or dinner.


Glory Josiah
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This salad is a great way to get your kids to eat their vegetables. The sweet and tangy dressing makes it irresistible.


Segundo Acero
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This salad is so versatile. You can add or remove ingredients to suit your taste. It's a great way to use up whatever you have on hand.


Samantha Gutscher
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I love the bright and cheerful colors in this salad. It's a great way to add some color to your plate.


haha 2011
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This salad is perfect for a summer party. It's light and refreshing, and it's always a hit with my guests.


Winzy Colm
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I've made this salad several times now, and it's always a hit. It's a great way to use up leftover bread, and it's always delicious.


Muzammil Ansari
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This salad is a great way to get your daily dose of fruits and vegetables. It's packed with flavor and nutrients.


krishnaprasad Kushwaha koiri
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I love the combination of sweet and savory in this salad. The tomatoes and watermelon really shine through.


Binod Timilsina
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This salad is so easy to make, and it's always a hit with my family. It's a great way to use up leftover bread.


garigannes423
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I used a variety of different lettuces in this salad, and it turned out great. The different textures and flavors really added to the dish.


Dilan Fish
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I added some grilled chicken to this salad, and it was delicious! It's a great way to get some extra protein into your meal.


Akha Beauchamp
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I love the bright and tangy dressing on this salad. It really brings all the flavors together.


samar khan
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This salad is perfect for a summer picnic or potluck. It's light and flavorful, and it travels well.


Baas farees
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I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.


Carlton Hill
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This salad was a hit at my last party! The combination of flavors and textures was amazing, and it was so refreshing. I'll definitely be making this again.