EMERIL'S SPICY GARLIC BREAD

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Emeril's Spicy Garlic Bread image

This is just tooo yummy for words. We always serve this with Emeril's Garlicky Bread Soup. Garlic-lover's heaven!!

Provided by Angel91805

Categories     Breads

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 11

1 large egg
1 tablespoon Dijon mustard
1 tablespoon garlic, chopped
1 lemon, juice of
1 cup vegetable oil
salt
fresh ground black pepper
1/4 cup pickled jalapeno pepper, chopped
1 cup artichoke heart, thinly sliced
4 ounces parmesan cheese, grated
1 loaf French bread

Steps:

  • To make Garlic Aioli:.
  • In the bowl of a food processor, fitted with a metal blade, combine the egg, mustard, garlic and lemon juice. Season with salt and pepper. With the machine running, add the oil in a steady stream slowly until the mixture is pale in color and thick. Remove from the processor and refrigerate for at least one hour.
  • To assemble the Spicy Garlic Bread:.
  • Preheat oven to 400. In a mixing bowl, combine the aioli, jalapenos, artichoke hearts and parmesan cheese. Mix well. Season with salt and pepper. Slice the bread in half lengthwise (if not already cut). Spread the mixture over each half of the bread. Place on a parchment lined baking sheet and bake until golden and bubbly. About 20-25 minutes. Remove from the oven and cool slightly before slicing.

ML BRIX
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I'm so glad I found this recipe. It's my new go-to garlic bread recipe.


Rene Esther Vigil
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This garlic bread is so easy to make and it's always delicious. I love that I can use ingredients that I already have on hand.


emery rodriguez
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I've made this garlic bread several times now and it's always a hit. It's the perfect side dish for any Italian meal.


Lalit Sajnani
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I used a sourdough baguette for this recipe and it turned out great. The sourdough flavor really complemented the garlic and peppers.


Nethuka Sathsara
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I'm not a fan of spicy food, so I omitted the peppers. The garlic bread was still delicious.


Marylynn Mwangi
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I love the addition of the spicy peppers. It gives the garlic bread a nice kick.


Aaryan Thapa
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This is the best garlic bread recipe I've ever tried. It's crispy on the outside and soft and fluffy on the inside.


Kayla Dinger
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I've never been a big fan of garlic bread, but this recipe changed my mind. It's so flavorful and addictive.


Reuben Sun
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I made this garlic bread for a party last weekend and it was a huge success. Everyone loved it!


Benjamin H Kraft
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This garlic bread is the perfect side dish for any Italian meal. It's also great as an appetizer or snack.


BradsBikeDiary UK
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I love how easy this recipe is. I can have it on the table in less than 30 minutes.


Missy Dunne
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I've made this garlic bread a few times now and it's always a hit. It's so easy to make and it's always delicious.


Deon Rakose
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This garlic bread is amazing! The combination of the spicy peppers and the garlic is perfect.


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