ENCHANTRESS' SPRING AND SUMMER PASTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Enchantress' Spring and Summer Pasta Salad image

This is a favorite of my household. I "break it out" once the crock-pot is stored away and the sun emerges. It's a lovely accent to the lighter meals of spring and summer.

Provided by Ebony Enchantress

Categories     Spring

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (3/4 ounce) garlic & herb salad dressing mix (prepared, use 1/4 cup of oil for less fat)
12 ounces rotini pasta (Tri-color, prepared)
8 1/2 ounces artichoke hearts (drained)
8 1/2 ounces sun-dried tomatoes (drained)
8 1/2 ounces olives (are tasty, but optional)

Steps:

  • Prepare the dressing and pasta ahead. You may opt to prepare the dressing as instructed, but this will boost the fat content. Toss the remaining ingredients in with the pasta and dressing. Chill for a minimum of fifteen minutes before serving.

Cm Akash
[email protected]

I'm not usually a fan of pasta salad, but this recipe is really good. The dressing is light and flavorful, and the vegetables are crisp and fresh.


Hitter Water
[email protected]

This is a great recipe for a potluck or party.


M Safdar
[email protected]

I love the combination of flavors and textures in this salad. It's the perfect summer dish.


Johannes Mbata
[email protected]

This pasta salad is the perfect side dish for a summer barbecue.


Amrit
[email protected]

I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.


Francis Amara
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Lemi Momaye
[email protected]

I love the addition of the fresh herbs in this recipe. They really brighten up the dish.


Ashfaq Ghafoor
[email protected]

This pasta salad is a great way to get your kids to eat their vegetables.


Mf 10
[email protected]

I'm not a huge fan of pasta salad, but this recipe is really good! The dressing is light and flavorful, and the vegetables are crisp and fresh.


Faraz Akram
[email protected]

This is the perfect pasta salad for a potluck or barbecue.


Fancyistaken
[email protected]

I made this salad for a picnic and it was a huge success! Everyone loved it.


ziad hassan
[email protected]

This is a great recipe for a light and refreshing summer lunch or dinner. I love the combination of flavors and textures.


Genevieve Ifenna
[email protected]

I've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious.


Gay Bich
[email protected]

This pasta salad is a great way to use up leftover vegetables. I had some zucchini, tomatoes, and cucumbers that were about to go bad, so I threw them all in this salad and it turned out great!


Tierney McLaughlin
[email protected]

I'm not usually a fan of pasta salad, but this recipe changed my mind! The dressing is light and flavorful, and the vegetables are crisp and refreshing.


Alanis Salas
[email protected]

This is my new favorite pasta salad recipe! It's so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.


Jaa Hoodoo
[email protected]

I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures. I especially liked the addition of the fresh herbs, which really brightened up the dish.


Md Mohshin
[email protected]

This pasta salad is a refreshing and flavorful dish that is perfect for summer gatherings! The combination of fresh vegetables, herbs, and cheese is delicious, and the dressing is light and tangy. I would definitely recommend this recipe to anyone lo