ENCHILADA CASSEROLE

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Enchilada Casserole image

My husband's favorite! I make this for family gathering and potlucks and it disappears quickly and there's always someone asking for the recipe! Yummy and quick!

Provided by Melinajane

Categories     < 30 Mins

Time 30m

Yield 5-6 serving(s)

Number Of Ingredients 7

1 lb ground beef or 1 lb ground turkey
2 cups shredded cheddar cheese
1 package of tostido corn chips
1 (11 ounce) can cream of mushroom soup
1 (11 ounce) can cream of chicken soup
1 (15 ounce) can red enchilada sauce
1 (10 ounce) can milnot evaporated milk

Steps:

  • Preheat oven to 350°F; brown hamburger or turkey meat and drain.
  • In a sauce pan cook together milnot,enchilada sauce,cream of chicken and cream of mushroom.
  • Bring to a boil and set aside.
  • In a casserole pan crush up about 3/4 of the bag of Tostidos and cover the bottom of the dish.
  • Layer the browned meat on top of the chips and then pour your sauce mixture on top of that.
  • Sprinkle cheese on top and cover with foil.
  • Bake for around 15 minutes so that the cheese is good and melted.
  • Enjoy.

Nutrition Facts : Calories 604.3, Fat 41.8, SaturatedFat 19.6, Cholesterol 130.6, Sodium 1431.3, Carbohydrate 20.6, Fiber 0.8, Sugar 2, Protein 35.7

Zamani Mjwara
z-mjwara@yahoo.com

I'm not sure what I did wrong, but my casserole turned out dry.


Md Dobit
d88@hotmail.com

This dish is perfect for a potluck or a party.


Jakline Jumba
j_jumba@hotmail.fr

I would definitely recommend this recipe to anyone who loves enchiladas.


Predah Aishs
a-p97@hotmail.co.uk

This is a great recipe for a quick and easy weeknight meal.


Sheikh Adi
adi20@hotmail.com

This dish was so easy to make and it tasted amazing. I will definitely be making it again.


Muzmail Jutt
muzmail.jutt64@hotmail.com

I made this casserole for a party and it was a huge hit! Everyone loved the flavor.


Methu Sk
msk69@hotmail.fr

I followed the recipe exactly and it turned out perfectly. My family loved it!


Ahmad Gondal
ga@gmail.com

This casserole was a little bland for my taste.


Sagar Bohara
sagar.b15@hotmail.fr

This is one of my favorite recipes! I make it all the time. It's always a crowd-pleaser.


Maura Anderson
andersonmaura51@yahoo.com

This dish was delicious and so easy to make. I used ground turkey instead of beef and it turned out great.


Jr Official
jr@yahoo.com

I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Lynne Dewey
dewey.l29@hotmail.com

This enchilada casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.


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