ENGLISH ROYALTY SCONES
I don't remember where I got this recipe, but I love these. I was on a real tea and scones kick for awhile. What a lovely way to spend the afternoon! I can make some huge boo boos baking but these guys have never failed me.
Provided by Yia Yia
Categories Scones
Time 27m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Spray a baking sheet with nonstick cooking spray.
- In a large bowl, whisk together the flour, sugar, baking powder and salt.
- With a pastry blender or a large fork, cut in the butter until the mixture resembles coarse crumbs.
- Stir in the chocolate chips (or whatever you choose).
- Mix in the orange juice to form a dough. Turn out the dough on a floured surface. Pat or roll into a 9" circle about 1/2" thick.
- With a 2 1/2" fluted biscuit cutter, cut out 12 scones, pushing the scraps together for the last few.
- Transfer the scones to the baking sheet. Bake until golden brown, about 12 minutes. Cool on racks.
- Note: I have used white chocolate chips and dried cranberries and I prefer either or both to milk chocolate in these.
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Brynley Dickerson
[email protected]Overall, I thought these scones were just okay. I've had better.
Nsofwa Mubanga
[email protected]These scones are a bit bland. I think I would add some more spices or herbs next time.
Reedabol Team
[email protected]I found the instructions a bit confusing. I think they could be written more clearly.
ladies own choice
[email protected]These scones are a bit too dry for my taste. I think I would add a little more butter or milk next time.
Zara Rose
[email protected]I love these scones! They're so easy to make and they always turn out delicious. I usually add a little bit of dried fruit or nuts to the batter, and they're always a hit.
Nakelle Bullock
[email protected]These scones are so good! I've made them several times now and they always turn out perfect. I love the way they taste with a cup of tea.
Arif Atif
[email protected]Delicious scones! I made these for a brunch party and they were a hit. Everyone loved the light and fluffy texture, and the flavor was perfect.
Rachael Bugarin
[email protected]These scones are a delight! I made them for my family and they loved them. The scones were golden brown and fluffy, and the flavor was just right.
Rusty Shackleford
[email protected]I was a bit skeptical about making scones, but these turned out so well! They were super easy to make and they tasted delicious. I'll definitely be making these again.
radha sunar
[email protected]These scones are amazing! They're so light and fluffy, and the flavor is incredible. I love that they're not too sweet, so they're perfect for breakfast or afternoon tea.
Mike Rittenberry
[email protected]I've tried many scone recipes, but this one is by far the best. The scones are so easy to make and they always turn out perfect. I love the delicate flavor and the crispy texture.
Dil chori sada ho geya
[email protected]These scones were absolutely delicious! I made them for a tea party and they were a huge hit. The scones were light and fluffy, and the flavor was perfect. I will definitely be making these again.