Provided by รก-138
Number Of Ingredients 19
Steps:
- DIRECTIONS: 1. In a large skillet over medium high heat, saute the roast in the oil for 15 minutes, or until all sides are well browned. Season with salt and pepper to taste and set aside. 2. Place the onion, carrots, garlic and parsley in the bottom of a slow cooker. Place the roast on top of the vegetables and pour the soup over the roast and the vegetables. 3. Cover the slow cooker and cook on low setting for 8 to 10 hours, stirring once. 4. Transfer roast to a serving platter and place the vegetables around it. Pour the roast gravy from the slow cooker into a gravy boat.
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gopal shrestha
[email protected]I highly recommend this recipe. It's a great way to make a delicious and comforting meal.
Tyrone Webster
[email protected]This is my favorite pot roast recipe. It's so easy to make and it always turns out delicious.
Raw Foodies
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Areeba Jameel
[email protected]This recipe is a great way to use up leftover beef. I made a pot roast on Sunday and then used the leftovers to make this dish on Monday.
Mohammed Abdulkreem
[email protected]I love that this recipe is so versatile. I can add different vegetables or spices to change up the flavor.
RIP Gaming
[email protected]I was surprised at how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious pot roast.
Margarita Andujo
[email protected]I followed the recipe exactly and my pot roast turned out perfectly. I highly recommend this recipe.
Ideology
[email protected]This recipe is a keeper! I will definitely be making it again.
Nur ayaat
[email protected]I've tried other pot roast recipes before, but this one is by far the best. The meat is so tender and juicy, and the gravy is amazing.
Rose2 Sweet
[email protected]This recipe is perfect for a cold winter day. The beef and vegetables are so comforting and filling.
Asim Riaz onfire
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Leaj Nabulya
[email protected]This is my go-to recipe for pot roast. It's simple to make and always turns out delicious.
Mark Dreyy
[email protected]I've made this recipe several times now and it's always a hit. The beef is so tender and flavorful, and the vegetables are cooked to perfection.
Shannon Henwood
[email protected]This pot roast recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy to throw together in the morning and then I can just let it cook all day. When I get home from work, dinner is ready and my fa