ESCALLOPED PINEAPPLE
My family loves this with pork roast. This dish goes well with chicken or pork.
Provided by Anonymous
Categories Side Dish
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart baking dish.
- Stir bread crumbs, pineapple, sugar, margarine, and eggs together in a bowl. Pour mixture into prepared baking dish.
- Bake in the preheated oven until hot and bubbling, about 30 minutes.
Nutrition Facts : Calories 471.2 calories, Carbohydrate 70.7 g, Cholesterol 62 mg, Fat 18.6 g, Fiber 2.2 g, Protein 7.4 g, SaturatedFat 3.6 g, Sodium 462.8 mg, Sugar 46.1 g
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Lawrence Russell
[email protected]This was delicious! I used fresh pineapple and it was so juicy and flavorful. The sauce was creamy and tangy, and the breadcrumb topping added a nice crunch. I will definitely be making this again.
Godswill Gozie
[email protected]This is a must-try recipe! The pineapple casserole is creamy, sweet, and tangy, and the breadcrumb topping is perfectly crispy. I will definitely be making this again and again.
Esmeralda Sanchez
[email protected]I've been making this casserole for years and it's always a hit. I love that it's so versatile. I've used fresh pineapple, canned pineapple, and even frozen pineapple. It always turns out great.
Arbaz Saleem
[email protected]This is a great recipe for a special occasion. I made it for Christmas dinner and everyone loved it. The presentation is beautiful and the taste is amazing.
Bontle Mogapi
[email protected]This was a delicious and easy dessert. I used canned pineapple and it turned out great. The sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch.
Nuhu Suleiman
[email protected]I made this for a brunch party and it was a big success. The pineapple casserole was creamy, sweet, and tangy, and the breadcrumb topping was perfectly crispy. I will definitely be making this again.
MR.Tarek Ahmed
[email protected]This casserole is a great way to use up leftover pineapple. I also added some chopped walnuts for a little extra crunch. It was a hit with my family.
Usman G
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I love that it's a make-ahead dish, so I can relax and enjoy the party instead of being stuck in the kitchen.
Anomoree Morimoholo
[email protected]This was a delicious and easy side dish. I used fresh pineapple and it turned out perfect. The sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch.
Kanwal Tips
[email protected]This is a must-try recipe! The pineapple casserole is creamy, sweet, and tangy, and the breadcrumb topping is perfectly crispy. I will definitely be making this again and again.
Andrew van Baarsen
[email protected]I've been making this casserole for years and it's always a hit. I love that it's so versatile. I've used fresh pineapple, canned pineapple, and even frozen pineapple. It always turns out great.
Melinda Escoboza
[email protected]This is a great recipe for a special occasion. I made it for Christmas dinner and everyone loved it. The presentation is beautiful and the taste is amazing.
salam card
[email protected]This was a delicious and easy dessert. I used canned pineapple and it turned out great. The sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch.
Xavier Villegas
[email protected]I made this for a brunch party and it was a big success. The pineapple casserole was creamy, sweet, and tangy, and the breadcrumb topping was perfectly crispy. I will definitely be making this again.
Abdimalik Ibrahim
[email protected]This casserole is a great way to use up leftover pineapple. I also added some chopped walnuts for a little extra crunch. It was a hit with my family.
Ahtisham ul Haq
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I love that it's a make-ahead dish, so I can relax and enjoy the party instead of being stuck in the kitchen.
Thompho Ndou
[email protected]This was a delicious and easy side dish. I used fresh pineapple and it turned out perfect. The sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch.
Shabid md
[email protected]Excellent recipe! I made this for a potluck and it was gone in minutes. Everyone raved about it and asked for the recipe. I will definitely be making this again.
OFFAP3RC
[email protected]This pineapple casserole was a hit at our family gathering! The creamy and sweet sauce, combined with the juicy pineapple and crunchy breadcrumb topping, was a perfect balance of flavors. It was easy to make and a great way to use up leftover pineapp