ETHIOPIAN GINGER VEGETABLES
From The Fiery Cuisines.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 25m
Number Of Ingredients 10
Steps:
- 1. Place potatoes, green beans, and carrots into boiling salted water, cover, and cook 5 minutes. Remove veggies and rinse.
- 2. Saute‚ the chile and onion in oil until soft but not brown. Add the ginger, garlic, salt, and pepper and saute‚ 5 minutes.
- 3. Add the rest of ingredients, stir well, and cook over medium heat until veggies are tender.
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arainking302 arainking302
[email protected]I've never had Ethiopian food before, but this dish has made me a fan!
Jocelyn Lopez
[email protected]This dish is a great way to use up leftover rice.
Masoom Khudabuxjani
[email protected]I love the fact that this recipe is gluten-free and dairy-free. It is a great option for people with food allergies.
Tessy Gold
[email protected]This dish is a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Rueh Flame
[email protected]I'm not a vegetarian, but I really enjoy this dish. It is a great way to get your daily dose of vegetables.
Lucas Forget
[email protected]This recipe is a great way to add some variety to your vegetarian meals.
Roy Howlett
[email protected]I love the vibrant colors of this dish. It is so visually appealing.
izatbaye Khan
[email protected]This dish is a perfect example of how simple ingredients can come together to create a delicious meal.
Asha Sada
[email protected]I've made this dish several times and it is always a hit. It is a great way to spice up your vegetables.
Yoli Malambile
[email protected]This recipe is a great way to use up leftover vegetables.
Crispin Shema
[email protected]I'm not a big fan of ginger, but I really enjoyed this dish. The flavors were well-balanced and the vegetables were cooked perfectly.
Md.Arafat Rahman Samir
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Blitz Tech
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Rasid Khan
[email protected]I love the unique flavor of this dish. The ginger and spices really make it stand out.
Shan Clarke
[email protected]This dish is perfect for a weeknight meal. It is quick and easy to make, and it is also very affordable.
Usama Akmal
[email protected]I tried this recipe last night and it was a hit with my family! The vegetables were tender and flavorful, and the sauce was delicious.
Waseem alikhokhar
[email protected]This Ethiopian Ginger Vegetables recipe is a delicious and healthy dish that is easy to make. The combination of ginger, garlic, and spices gives the vegetables a wonderful flavor.