EXIE MAE GARNER'S SWEET POTATO PUDDING
Provided by Food Network
Categories side-dish
Time 1h30m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Place the sweet potatoes in a large pot of water, cover the pot and bring to a boil. Remove the lid, lower the heat to medium and cook until the potatoes are tender when pierced with a fork. Drain the potatoes and place them in a large bowl. Using a hand-held electric mixer, break up the potatoes. At low speed add the sugar, milk, cinnamon, allspice, nutmeg, cloves, eggs, salt to taste, and combine.
- Butter a 9-by-13-inch casserole dish and pour in the mixture. Smooth the top and bake until the pudding is set, 45 minutes to 1 hour.
- Cover the top of the pudding with marshmallows, change the oven temperature to the broil setting and cook until the marshmallows are brown and fluffy, 3 to 5 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Parvez Hossain
[email protected]This is a great recipe for a classic Southern dessert. The pudding is creamy and flavorful, and the spices are perfectly balanced.
Julius Matovu
[email protected]I'm not a big fan of sweet potato pudding, but this recipe was amazing! It was creamy, flavorful, and the perfect dessert.
Rdx Murad
[email protected]This is the best sweet potato pudding recipe I've ever tried! It's so easy to make and it always turns out perfect.
MD Rasedul Islam
[email protected]This pudding is delicious! I've made it several times and it's always a hit.
Kadija Abdulkarim
[email protected]This is my go-to recipe for sweet potato pudding. It's always a crowd-pleaser.
MD Hakar
[email protected]Love this recipe! The pudding is creamy, flavorful, and the perfect dessert for any occasion.
Tlou Precious
[email protected]This pudding is so good! I've made it several times and it's always a hit. The recipe is easy to follow and the pudding always turns out perfect.
Imelda Burke
[email protected]I made this for a holiday dinner and it was a huge success! Everyone loved it. The pudding was moist and flavorful, and the spices were perfectly balanced.
Srijon corraya
[email protected]This recipe is a keeper! The pudding is creamy, flavorful, and the perfect comfort food. I served it with vanilla ice cream and it was a hit.
khadam nohani
[email protected]Not a fan of sweet potato pudding, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making this again.
Mian Rehman
[email protected]This pudding is amazing! It's so creamy and flavorful. I love the hint of spice from the nutmeg and cinnamon. Definitely a new favorite recipe.
Vanity
[email protected]I've tried many sweet potato pudding recipes, but this one is by far the best. The texture is smooth and creamy, and the flavor is rich and decadent. I highly recommend this recipe!
Crystal Marie
[email protected]This was my first time making sweet potato pudding, and it came out great! The recipe was easy to follow and the pudding turned out creamy and delicious. I'll definitely be making this again.
Sudil Dulanjana
[email protected]The perfect balance of sweet and savory. The spices really shine through and give this dish a unique flavor. I will definitely be making this again for my next potluck.
ABDULLAH ALBAKRI
[email protected]Followed the recipe exactly and it turned out perfectly! The pudding was moist and flavorful, with a beautiful golden crust. I served it with whipped cream and a sprinkle of brown sugar, and it was absolutely delicious.
Mercy Cherotich
[email protected]This sweet potato pudding was a hit at my family gathering! Everyone loved the creamy texture and the sweet, slightly spicy flavor. I added a bit of extra cinnamon and nutmeg, which gave it a warm, comforting taste. Will definitely be making this aga