These are pretty and they really look exotic!Can be served with cocktail rye or cocktail pumpernickel and can be made a few hours in advance. Found this on Mealsforyou.com and have just made a few changes. Great for the coming holidays.
Provided by Manami
Categories Spreads
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bowl.
- Place on a platter and garnish, if desired.
- Serve with crackers or cocktail bread.
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#lactose #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #appetizers #seafood #american #easy #beginner-cook #dinner-party #finger-food #holiday-event #spreads #lobster #dietary #high-protein #low-carb #wedding #northeastern-united-states #free-of-something #high-in-something #low-in-something #shellfish #taste-mood #savory #presentation #served-cold #3-steps-or-less
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Joel Aqui
[email protected]This recipe is a keeper!
Sharooz Ayan
[email protected]I will definitely be making this again.
Md Aakash media
[email protected]This is a great recipe for a special occasion.
Jacey Manina
[email protected]I would recommend this recipe to others.
Alexa Schwam
[email protected]Overall, this was a good recipe. I would definitely make it again.
Payton Nabors-Hilburn (Tin)
[email protected]I had trouble finding some of the ingredients, but I was able to substitute others.
Sagar Tharu
[email protected]The lobster was a bit overcooked, but the sauce was still good.
Schaba Matoetoe
[email protected]I found the sauce to be a bit bland. I added some extra spices to taste.
Rj Sohel
[email protected]This was a bit too spicy for my taste, but I'm sure others would enjoy it.
Century Hitters
[email protected]I'm not a huge fan of lobster, but I really enjoyed this appetizer.
Sajda Ehab
[email protected]I substituted shrimp for lobster and it was still delicious.
Ahtizaz Ahmed
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Brandon Taylor
[email protected]The instructions were easy to follow and the dish turned out just like the picture.
Sudiplal Yadav
[email protected]I made this for a special occasion dinner and it was a huge hit. Everyone raved about it.
Cecilia Ramirez
[email protected]This appetizer is definitely worth the effort. It's a bit time-consuming to make, but the results are worth it.
Js Shihab
[email protected]I was a bit skeptical about this recipe at first, but it turned out amazing! The lobster was cooked perfectly and the sauce was delicious.
Jayson Burruss
[email protected]I've made this lobster appetizer several times now and it's always a crowd-pleaser. It's the perfect combination of sweet and savory.
Asad Butter
[email protected]This lobster appetizer was a hit at my party! It was so easy to make and everyone loved the flavor.