FABULOUS STEAK FAJITAS
Make and share this Fabulous Steak Fajitas recipe from Food.com.
Provided by Barb G.
Categories Onions
Time 40m
Yield 8 Fajatas
Number Of Ingredients 12
Steps:
- Spray a large, non-stick skillet with olive oil spray and add 2 teaspoons olive oil; Add the onions and green peppers and cook over medium heat until onion is translucent.
- Add the garlic and oregano and cook for 1 minute more; (this can be done a day ahead and reheated) Or kept warm while steaks are grilling.
- Grill the meat to rare to medium rare as you like; then remove from heat and cut into strips on a cutting board.
- Add the hot cooked steak and cilantro to the warm peppers and onion and mix together in skillet, cooking for 2 to 3 minutes, just to blend flavors.
- Serve with warm corn tortillas, sour cream, salsa and avocados as garnishes.
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Muhammad Affan
[email protected]I've made these steak fajitas several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can customize them to my liking by adding different vegetables or toppings.
Gg Ggh
[email protected]These fajitas were so easy to make and they turned out so well! I used flank steak and it was cooked to perfection. The vegetables were also cooked perfectly and the fajitas were so flavorful. I will definitely be making these again!
lila rajali
[email protected]I made these steak fajitas last night and they were absolutely delicious! The steak was cooked perfectly and the vegetables were crisp and flavorful. I will definitely be making these again.