FAMILY SPOON BREAD

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FAMILY SPOON BREAD image

Categories     Bread     Breakfast     Bake     Corn

Yield 6

Number Of Ingredients 7

1 cup White Corn Meal
2 Cups Water
1 Cup Whole Milk
2 Large Eggs
3 Tablespoons melted butter
1 Teaspoon Salt
3 Teaspoons Baking Powder

Steps:

  • Preheat oven to 450 degrees. In Saucepan add water, salt and corn meal. Bring to a boil until it thickens. Remove from heat and add milk and butter to incorporate. In a separate bowl beat eggs until smooth and pale. Add eggs to corn meal mixture and mix to incorporate until smooth. Quickly stir in baking powder and pour into casserole dish. Bake 30 to 40 minutes until firm.

Sherry Dinkelman
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I love this recipe! It's so simple to make and always turns out perfect. I've even made it for potlucks and it's always a hit.


Ms Pamela Green
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This spoon bread is a family favorite! We make it all the time. It's so easy to make and always turns out delicious.


Liam Calabaza
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I've been looking for a good spoon bread recipe and this one is it! It's so easy to make and the flavor is amazing.


Angelstar3uk Uk
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This spoon bread is delicious! I love the texture and the flavor. It's the perfect side dish for any meal.


Md Noeem
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This recipe is a keeper! I've made it several times and it's always a hit. It's so easy to make and the flavor is amazing.


Imtiaz Altaf
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This spoon bread is the best! It's so moist and flavorful. I always get compliments on it when I make it.


Md pokas Khan
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I love this recipe! It's so simple to make and always turns out delicious. I've even made it for company and they loved it.


Latelvia Snoddy
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This was my first time making spoon bread and it turned out great! I followed the recipe exactly and it was so easy. The bread was light and fluffy, and the flavor was perfect.


Md Sazzad
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I've made this spoon bread recipe several times now and it's always a crowd-pleaser. It's so light and fluffy, and the flavor is amazing. I highly recommend it!


Daniel Mercy
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This spoon bread was a hit with my family! It was so easy to make and turned out perfectly. I loved the addition of the cornmeal, it gave the bread a great texture.


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