From Rachel Ray Magazine (published in the March 2009 edition). Love manchego cheese, this should be a good combination.
Provided by Marz7215
Categories < 60 Mins
Time 50m
Yield 1 pasta dish, 6 serving(s)
Number Of Ingredients 13
Steps:
- Bring a large pot of water to boil, salt it. Add the pasta and cook until aldente. Drain.
- While the pasta is working, in a large skillet, heat a drizzle of olive oil over medium heat. Add the chorizo and cook until crisp, 2 to 3 minutes. Transfer to a paper towel lined plate.
- In a medium saucepan, over medium heat add the shallots and garlic and cook until tender about 5 minutes. Whisk in the flour and whisk in the sherry. Stir in the chicken broth andmilk and cook until thickened; season with pepper. Stir in the cheese. Fold in the peas and pimientos.
- Drain the pasta, toss with sauce and top with chorizo and parsely.
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brad pequignot
brad.pequignot@yahoo.comThis was a great recipe! I will definitely be making it again.
Talha Abbasi
t.a@gmail.comI love that this recipe uses manchego cheese. It gives the mac and cheese a nutty and tangy flavor.
Eaj Estiak Ahmed
ahmede87@yahoo.comThis mac and cheese is the perfect comfort food. It's cheesy, creamy, and flavorful.
IRMI FF
ffi51@hotmail.comI wasn't sure about the combination of manchego and chorizo, but I'm glad I tried it. It was delicious!
Zte Tamal
z70@gmail.comThis recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
samuel Abebe
samuel.abebe@hotmail.frI made this for a party and it was a huge success. Everyone loved it!
Kushal Chaudhary
c_k@gmail.comMy kids loved this mac and cheese! They said it was the best they've ever had.
Kyakulumbye Charles
k16@yahoo.comThis dish was easy to make and turned out great! I used a combination of sharp and mild cheddar cheese, and it was the perfect balance of flavors.
Norman Gracefield
norman.g@aol.comI'm not a huge fan of mac and cheese, but this recipe changed my mind. The combination of flavors was amazing. I especially loved the crispy chorizo on top.
car driver
cd52@yahoo.comThis mac and cheese was a hit with my family! The manchego and chorizo gave it a unique and flavorful twist. I will definitely be making this again.