FANCY TUNA MELTS
Make and share this Fancy Tuna Melts recipe from Food.com.
Provided by dicentra
Categories Tuna
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a saucepan, combine the vinegar, sugar and bay leaf; season with pepper and bring to a boil over medium-high heat, stirring until the sugar is dissolved. Pour the mixture over the onion, cover and let stand for 20 minutes. Drain.
- Rub the toasted bread with the garlic. Season the tuna with salt, pepper and the thyme. In a skillet, heat the EVOO, 2 turns of the pan, over medium-high heat.
- Add the tuna and cook until just about opaque, about 5 minutes. Flake the tuna into chunky pieces.
- Preheat the broiler. Spread a light layer of mustard on each baguette slice, then top with tuna, onions, cornichons and cheese. Place on a baking sheet and broil until the cheese is melted.
Nutrition Facts : Calories 888, Fat 36.3, SaturatedFat 14.7, Cholesterol 130.6, Sodium 1447.1, Carbohydrate 72.7, Fiber 4, Sugar 12, Protein 64.6
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Emmy ice
[email protected]These tuna melts were delicious! I made them for lunch today and they were a hit. The tuna salad was flavorful and the bread was perfectly toasted. I will definitely be making these again.
Frimpong Manson
[email protected]I've made tuna melts many times before, but this recipe is by far the best. The tuna salad is creamy and flavorful, and the bread is perfectly toasted. I will definitely be making these again.
Lulzim Nela
[email protected]These tuna melts were easy to make and turned out great! The tuna salad was flavorful and the bread was perfectly toasted. I will definitely be making these again.
M saqlain Nawaz
[email protected]I made these tuna melts for lunch today and they were a hit! The tuna salad was flavorful and the bread was perfectly toasted. I will definitely be making these again.
Hacker hu
[email protected]These tuna melts were delicious! The tuna salad was creamy and flavorful, and the bread was perfectly toasted. I would definitely recommend this recipe.
Sabuj Roy
[email protected]I've never been a big fan of tuna melts, but this recipe changed my mind. The tuna salad was creamy and flavorful, and the bread was perfectly toasted. I will definitely be making these again.
Izabelah Thompson
[email protected]These tuna melts were easy to make and turned out great! The tuna salad was flavorful and the bread was perfectly toasted. I will definitely be making these again.
zeemi mark
[email protected]I was looking for a new tuna melt recipe and this one caught my eye. I'm so glad I tried it! The tuna salad was delicious and the bread was perfectly toasted. I will definitely be making this again.
SHAMSU IBRAHIM SAFANA (BIGI)
[email protected]I tried this recipe and it was amazing! The tuna salad was creamy and flavorful, and the bread was perfectly toasted. I will definitely be making this again.
Dipak Poudel
[email protected]These tuna melts were delicious! I made them for lunch today and they were a hit. The tuna salad was flavorful and the bread was perfectly toasted. I will definitely be making these again.
legendary samurai
[email protected]I've made tuna melts many times before, but this recipe is by far the best. The tuna salad is creamy and flavorful, and the bread is perfectly toasted. I highly recommend this recipe.
monikah young
[email protected]These tuna melts were a hit with my family! The combination of tuna, cheese, and bread was perfect, and the addition of the lemon-herb sauce really took them to the next level. I will definitely be making these again.