Make and share this Farfalle With Pesto recipe from Food.com.
Provided by Irmgard
Categories European
Time 25m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook the pasta according to the package directions.
- Drain and rinse with cold water; drain again.
- In a food processor or blender, process the pine nuts, garlic and basil leaves until finely chopped.
- With the processor running, pour in the olive oil until combined.
- Add the cheese, lemon juice, salt and pepper.
- Toss the pesto with the pasta.
- Mix in the peas, cucumber and green onions.
- Serve garnished with basil leaves.
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aya osama
[email protected]This dish was a disaster! The pesto was too salty and the pasta was mushy. I would not recommend this recipe to anyone.
Sharjeel Jutt
[email protected]I found this dish to be bland and uninspired. The pesto was lacking in flavor and the pasta was overcooked. I would not recommend this recipe.
Hosea Bird
[email protected]This dish was a bit too oily for my taste, but the flavor was good. I would probably try it again with less oil.
R Studio
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The pesto was flavorful and the pasta was cooked perfectly. I would definitely make this again.
Babir Tanoli
[email protected]I made this dish for my family and they loved it! The pesto was so flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.
Naomi Moore
[email protected]This dish is a keeper! The pesto is so easy to make and it tastes amazing. The pasta is also cooked perfectly. I will definitely be making this again and again.
Westen McDonlad
[email protected]I love this recipe! The pesto is so easy to make and it tastes amazing. The pasta is also cooked perfectly. I would definitely recommend this recipe to anyone.
MUHUMED ABDI
[email protected]This dish was so easy to make and it turned out so delicious! The pesto was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Aryaa Maharaj
[email protected]I made this dish for my family and they loved it! The pesto was so flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.
Imad Rahman
[email protected]This dish is a keeper! The pesto is so easy to make and it tastes amazing. The pasta is also cooked perfectly. I will definitely be making this again and again.
kayemba ibrahim
[email protected]I love this recipe! The pesto is so easy to make and it tastes amazing. The pasta is also cooked perfectly. I would definitely recommend this recipe to anyone.
Bigdreams maX Bigdreamsmax
[email protected]This dish was so easy to make and it turned out so delicious! The pesto was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
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[email protected]I made this dish for my family and they loved it! The pesto was so flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.
Michael Habtu
[email protected]This recipe is a keeper! The pesto is so easy to make and it tastes amazing. The pasta is also cooked perfectly. I will definitely be making this again and again.
Bimala Thapa
[email protected]This dish was delicious! The pesto was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
anas khan
[email protected]I love this recipe! The pesto is so easy to make and it tastes so fresh. The pasta is also cooked perfectly. I would definitely recommend this recipe to anyone.
Otaku CA
[email protected]This dish was so easy to make and it turned out amazing! The pesto was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
HALA KHEIR ALLAH
[email protected]I'm not usually a fan of pesto, but this dish changed my mind. The pesto was creamy and flavorful, and it paired perfectly with the farfalle pasta. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Games channel
[email protected]This pesto farfalle was a hit with my family! The flavors were so fresh and vibrant, and the pasta was cooked perfectly al dente. I will definitely be making this dish again.