FARMER'S CHEESE
A breakfast tradition. A light cottage cheese like spread with onions and herbs. Spread on sliced French baguettes, or toasted English muffins.
Provided by Chef Booshman
Categories Breakfast
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine above ingredients in a small bowl. Thin with milk to a chip-dip consistency.
- Spread on French sourdough rolls, or sliced French baguettes, etc.
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Snow
[email protected]Overall, this is a great recipe for farmers cheese. It's easy to follow, the ingredients are easy to find, and the cheese is delicious.
silvia garcia
[email protected]This cheese is perfect for a party or potluck. It's easy to make ahead of time, and it can be served with a variety of accompaniments.
Ssenteza Gerrald
[email protected]I'm not a big fan of cheese, but I really enjoyed this recipe. The cheese is light and fluffy, and it has a delicate flavor.
Callie Chambers
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The cheese is so delicious and satisfying.
Gantumur Hashchimeg
[email protected]I had a little trouble finding some of the ingredients, but I was able to substitute them with similar items. The cheese still turned out great.
JJ Thomson GAMING
[email protected]This cheese is a bit more expensive than store-bought cheese, but it's worth the extra cost. The flavor and quality are far superior.
Istahin Cabdi
[email protected]I love that this recipe uses simple, wholesome ingredients. I can feel good about giving this cheese to my family and friends.
Nadomi Richard
[email protected]This cheese is delicious! It has a mild flavor that goes well with a variety of dishes. I've used it in salads, sandwiches, and even as a topping for pizza. It's also great for snacking on its own.
Saileach Kelly
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm a beginner cook, and I was able to make this cheese without any problems. The instructions are clear and concise, and the ingredients are easy to find.
Beuty of Nature
[email protected]This farmers cheese recipe is a game-changer! I've tried making cheese at home before, but this one turned out perfectly. The texture is smooth and creamy, and the flavor is tangy and slightly salty. I love that it's so versatile - I've used it in ev