My best friend introduced me to making salsa instead of buying it from the store. This salsa can be made in 5 minutes, but is much better when refrigerated overnight. The ingredients are all healthy and it freezes well.
Provided by Kristinlee4
Categories Vegetable
Time 5m
Yield 1 small bowl, 8 serving(s)
Number Of Ingredients 7
Steps:
- Take all of the ingredients and put them in the blender for a fast salsa that rocks or you can dice each item to the size you prefer and combine them.
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Fredi Mavvi
[email protected]I love the fresh flavors in this salsa. It's the perfect addition to any Mexican dish.
Moreen Parker
[email protected]This salsa is delicious and so easy to make. I'll definitely be making it again.
Dhiraj Majhi
[email protected]I'm so glad I found this recipe. It's the perfect salsa for my tacos.
Ron Dowdy
[email protected]This salsa is the perfect party dip. It's always a crowd-pleaser.
FER√òJ KAZI
[email protected]I love that this salsa is made with fresh ingredients. It makes it so much more flavorful.
Bill Blevins
[email protected]This salsa is a game-changer! It's so much better than store-bought salsa.
Ihtesham Ul haq
[email protected]I've tried many salsa recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Fayaz Nazeer
[email protected]This salsa is delicious! It's the perfect combination of spicy and tangy.
Laraib butt
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe.
XtylishRicky XtylishRicky
[email protected]Yum! This salsa is the perfect addition to any Mexican dish. It's got the perfect balance of flavors and it's so easy to make.
Shazib Khan
[email protected]This salsa is so fresh and flavorful! I love that it's made with all fresh ingredients, and it's so easy to make. I'll definitely be making this again and again.