FAST LEMON GREEN BEANS
Good-for-you Lemon Green Beans dress up any entree with their vibrant color. "They're so simple. Just microwave them, throw in your seasoning and "poof" it's done. I've also made this on the stovetop with canned beans, too." Terri Wetzel - Roseburg, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place the beans, water and onion in a 1-qt. microwave-safe dish. Cover and microwave on high for 4-5 minutes or until crisp-tender; drain. Stir in the remaining ingredients.
Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 305mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Elivila Renatus
[email protected]Meh.
Gelin Johnkerry
[email protected]These green beans were good, but not great. The lemon flavor was a bit too strong for my taste. I also found that the beans were a bit overcooked.
Patricia Nance
[email protected]I've made these green beans several times now and they are always a crowd-pleaser. They are so easy to make and the flavor is amazing. I love the combination of lemon and garlic. Yum!
Fb Fb
[email protected]These green beans were delicious! I made them for a potluck and they were a hit. The lemon and garlic flavors were perfect, and the beans were cooked to perfection. I will definitely be making these again.