FATTOUSH ( TOASTED PITA BREAD SALAD )
A little twist on your dinner salad - the lettuce is gone - toasted bread took it's place. Posted for ZWT 2006 Asia & Africa Regions as the ingredients are typical of both SW Asia & North Africa.
Provided by SusieQusie
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven 400ºF
- Cut the bread into small (1 inch) pieces, place on a baking tray and toast in the oven for 5-10 minutes until crisp and light brown.
- In a large bowl, combine the chopped tomatoes, green peppers, red peppers, cucumber, spring onions, garlic, parsley and mint.
- Toss with the lemon juice and olive oil. Salt and pepper to taste.
- Now add the toasted bread and mix well.
- Serve immediately.
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Maya Hickson
[email protected]This salad is the perfect side dish for any meal.
Ahmed Dars
[email protected]This salad is a great way to get your daily dose of veggies.
rahaf abusaif
[email protected]I'm not a huge fan of salads, but this one is an exception. It's so good, I could eat it every day.
Khaldain Henry
[email protected]This salad is so refreshing and flavorful. I love the crunch of the toasted pita bread and the tangy dressing.
janet kyle
[email protected]I've made this salad several times and it's always a hit. It's a great way to change up your salad routine.
Mojar Tv
[email protected]This salad is a great way to use up leftover pita bread. It's also a great way to get your kids to eat their vegetables.
Tshepo Letlotlo
[email protected]I love the combination of flavors and textures in this salad. It's the perfect balance of sweet, sour, and crunchy.
Brian Pleasant
[email protected]This salad is so easy to make and it's always a hit with my family.
Lydia Tshabalala
[email protected]I've never had fattoush salad before, but I'm definitely a fan now. This recipe is a keeper!
Nonhlanhla Maphumulo
[email protected]This salad is perfect for a summer picnic or barbecue.
Leon Molla
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
ButtonWorld Gaming
[email protected]This salad is a great way to get your daily dose of veggies.
Josie Tenorio
[email protected]I'm not a huge fan of salads, but this one is an exception. It's so good, I could eat it every day.
King Moyo
[email protected]This salad is so refreshing and flavorful. I love the crunch of the toasted pita bread.
Kizza Samuel
[email protected]I've made this salad multiple times and it's always a crowd-pleaser. It's a great way to use up leftover pita bread.
Phethile Tshabalala
[email protected]The dressing for this salad is amazing! It's the perfect balance of sweet and sour.
Shahida Bi
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Paulo Owden
[email protected]This fattoush salad was a hit at my last potluck! The combination of fresh veggies, toasted pita bread, and tangy dressing was irresistible.