I found this recipe on the net per a recipe request. There was no processing time attached. I would process 10 minutes.
Provided by Diana Adcock
Categories Beans
Time 55m
Yield 6-8 cups
Number Of Ingredients 4
Steps:
- Place feijoas, water, lemon juice and zest in a large stainless steel pot and bring to a boil over medium heat, and cook until fruit is soft, around 15 minutes.
- Add warmed sugar and stir until it dissolves.
- Bring jam to a rapid boil and boil without stirring until the mixture reaches the setting point, around 20 minutes.
- Pour jam into hot sterilized jars, seal and process.
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Damodar Adhikari
a50@hotmail.comThis is the best feijoa jam I've ever had. It's so flavorful and has the perfect consistency.
tanu Tamanna
tamanna-tanu80@hotmail.co.ukThis jam is a great way to use up extra feijoas. It's also a delicious and unique gift idea.
MdAmzad Hossain
m-h@yahoo.comI love the natural sweetness of this jam. It's the perfect balance of sweet and tart.
MD ABDOR RAZZAK
a89@yahoo.comThis feijoa jam is the perfect way to enjoy the unique flavor of this fruit. It's delicious on toast, crackers, or even ice cream.
Rosie Mack
rosie_mack48@yahoo.comI've never been a big fan of feijoas, but this jam has changed my mind. It's delicious!
Na JuTT
nj68@hotmail.frThis is a great recipe for using up extra feijoas. The jam is delicious and has a beautiful color.
Jugi Hashmi
h_jugi82@gmail.comI made this jam for a party and it was a huge hit. Everyone loved the unique flavor.
Brian Williams
brian.w@gmail.comThis jam is amazing! It's the perfect balance of sweet and tart. I love the way it pairs with cheese and crackers.
Kim Laki
laki-k@hotmail.comI've tried many feijoa jam recipes, but this one is by far the best. The jam is delicious and has a beautiful color.
mamadu sano
sano87@gmail.comThis is a great recipe for feijoa jam. The jam is flavorful, easy to make, and perfect for spreading on toast or using in other recipes.
Meilia
meilia58@yahoo.comI love this feijoa jam! It's the perfect addition to my morning breakfast routine.
sariean
sariean@aol.comThis recipe is a keeper! The jam is delicious and has a beautiful color. I'll definitely be making it again.
ponapakhi ak pk
aponapakhi57@hotmail.comI made this jam for my family and they loved it! It's a great way to enjoy the unique flavor of feijoas.
Yakubu Matoh
y@yahoo.comThis feijoa jam is a great way to use up extra fruit. It's easy to make and the flavor is out of this world.
Mohammad A Ramadan
r-m31@aol.comFollowed the recipe exactly and the jam turned out amazing! It's so flavorful and the consistency is perfect. I love the natural sweetness of the feijoas.
shami Kek
s-k@yahoo.comI've never cooked with feijoas before, but this recipe made it so easy. The jam came out delicious and I'm definitely going to be making it again.
Abu Hidaya
hidaya0@yahoo.comThis feijoa jam recipe is an absolute delight! The jam turned out perfectly, with a beautiful color and a delightful flavor. It's the perfect balance of sweet and tart. I can't wait to enjoy it on my morning toast.