Provided by Tamra Davis
Categories Salad Side Easter Vegetarian Quick & Easy High Fiber Parmesan Celery Pumpkin Spring Seed Mandoline Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Combine celery, fennel, parsley, and pumpkin seeds in large bowl. Whisk oil and lemon juice in small bowl. Season with salt and pepper; toss with vegetables. Toss in most of cheese; top with remaining cheese.
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Zoomer
[email protected]I love the combination of flavors in this salad. The fennel and celery are a great contrast to the sweet pumpkin seeds.
flomena nyokabi
[email protected]This salad is a refreshing and healthy side dish. It's perfect for summer picnics and barbecues.
Ahmed Moahmed
[email protected]I've been making this salad for years and it's always a favorite. It's a great way to use up fresh fennel and celery.
JJ's a legend
[email protected]This salad is a great way to sneak some vegetables into my kids' diet. They love the crunchy texture and the sweet dressing.
Kapasia 420
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
Anthony Clarke
[email protected]This salad is a bit too sweet for my taste. I think I'll use less honey in the dressing next time.
Azad Ahmed
[email protected]I'm not a big fan of fennel, but this salad was surprisingly good. The dressing really brings out the flavor of the vegetables.
Michelle Nelson
[email protected]I followed the recipe exactly and the salad turned out great. I'm definitely making this again!
Adam Hyslop
[email protected]This salad is a bit bland for my taste. I think I'll add some chopped walnuts or dried cranberries next time.
Mario Evans
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
ITZ_ CRYSTALGACHA
[email protected]This salad is a great way to use up leftover fennel and celery.
Sandra Pykisktvangfysisktvangtorturepoliti
[email protected]I've been looking for a healthy and delicious salad recipe and this one fits the bill perfectly.
Bonnie Kelly
[email protected]This salad is a great make-ahead dish. It's perfect for picnics or potlucks.
Zubair Arshad
[email protected]I love the crunch of the celery and fennel in this salad. It's a nice contrast to the soft pumpkin seeds.
Sandy Mark
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
jezzi bella
[email protected]I've made this salad several times now and it's always a hit with my family and friends.
Rama Neupane
[email protected]The dressing is the perfect complement to the salad. It's light and tangy, and it doesn't overpower the flavors of the vegetables.
Ace Earnest
[email protected]I love the simplicity of this salad. It's easy to make and the ingredients are readily available.
Saim Rajpoot
[email protected]This salad is an absolute delight! The combination of fennel, celery, and pumpkin seeds creates a refreshing and flavorful dish that is perfect for any occasion.