FENNEL SALAD WITH SOY GREEN GODDESS DRESSING
Provided by Food Network
Time 10m
Yield 6 servings
Number Of Ingredients 14
Steps:
- In a food processor or blender, puree the peas, soy milk, lemon juice, garlic, mint, basil, salt, and pepper. Chill.
- In a bowl, combine the fennel, cucumber, scallions, carrots, and greens. Toss the dressing with the salad. Sprinkle the soy sprouts and soy nuts over the salad. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mehwishi Malik
[email protected]I've made this salad several times and it's always a hit. It's the perfect salad for a summer party.
eugene vandenburg
[email protected]This salad is a great way to use up leftover fennel. It's also a healthy and delicious side dish.
Miller David
[email protected]I'm not a big fan of fennel, but I actually really enjoyed this salad. The dressing was light and refreshing, and the almonds added a nice crunch.
Kennie soberboy1 Official
[email protected]The fennel salad was good, but the dressing was a bit too heavy for my taste.
Abuu Ameenah
[email protected]I thought the fennel salad was a bit bland. The dressing didn't have much flavor.
Rajage4076 Ge
[email protected]This salad was easy to make and very tasty. The dressing was especially good.
Kiasy
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor of the fennel and the creamy green goddess dressing. I will definitely be making this salad again.
Md sahin Hossen
[email protected]The fennel salad with soy green goddess dressing was delicious! The flavors were well-balanced and the textures were perfect. I especially loved the crunch of the almonds.
victor escalante
[email protected]This fennel salad was a refreshing and flavorful side dish. The soy green goddess dressing was a perfect complement to the fennel, and the almonds added a nice crunch. I will definitely be making this salad again!